Cook II – Fine Dining, Mediterranean Creations

Pier Sixty-Six; Fort Lauderdale (FL); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Group medical, dental, vision, life, and disability benefits

401(k) plan with company match

Complimentary team member meals

Complimentary room nights at CoralTree Hospitality properties

Job summary

Pier Sixty-Six in Fort Lauderdale is seeking a seasoned Fine Dining Calusso - Cook II to join our team. In this critical role, you will deliver distinct Mediterranean culinary experiences while providing outstanding service in our fine dining restaurant.

We value individuals with a deep passion for their craft, where at least three years of fine dining experience is preferred. Our organization offers competitive wages, comprehensive benefits, and a culture that respects and honors every team member.

Qualifications

• At least 3 years of related work experience in fine dining or similar culinary settings preferred.
• Strong passion for service excellence.

Responsibilities

• Prepare refined dishes infusing traditional flavors with modern techniques.
• Ensure adherence to quality expectations and standards related to Fine Dining.
• Develop and maintain positive working relationships with the team.

Skills

Refined culinary techniques

Team collaboration

Attention to detail

Education

Degree from a technical, trade, or vocational school in culinary arts

Job description

Pier Sixty-Six in Fort Lauderdale is seeking a seasoned Fine Dining Calusso - Cook II to join our team. In this critical role, you will deliver distinct Mediterranean culinary experiences while providing outstanding service in our fine dining restaurant.

We value individuals with a deep passion for their craft, where at least three years of fine dining experience is preferred. Our organization offers competitive wages, comprehensive benefits, and a culture that respects and honors every team member.