Cook II - DoubleTree By Hilton Hotel Seattle Airport

Hilton Global in; Seattle (WA); On-site; Full time

Job summary

Join the culinary team at a leading hotel near Seattle-Tacoma International Airport as a Cook II. You'll prepare cold food items, maintain sanitation standards, and ensure exceptional guest service in a friendly workplace. Enjoy competitive benefits and career growth opportunities.

Benefits

Medical, vision, dental, life, and disability insurance

Mental health resources

Sick pay and paid time off

Vacation time

Go Hilton travel discount: 100 nights/year

401(k) and pension plans

Employee stock purchase program

Access to pay through DailyPay

Complimentary meals in our team restaurant

Debt-free education opportunities

Qualifications

• At least 1 year of experience as a line cook in a high-volume restaurant.
• Availability to work varied schedules including weekends and holidays.

Responsibilities

• Preparing cold food items such as salads, fruits, dressings, fish, and appetizers.
• Maintaining cleanliness and food sanitation standards.
• Managing guest orders efficiently and courteously.

Skills

Quality

Productivity

Customer Focus

Job description

Cook II - DoubleTree By Hilton Hotel Seattle Airport (Finance)

Come join the team at Hilton Seattle Airport and Conference Center, located across the street from Seattle-Tacoma International Airport and just a short drive from Downtown Seattle. We offer a friendly workplace environment, competitive health benefits, career growth opportunities, and the Go Hilton travel discount program for team members and their families and friends. The property also provides a free meal during shifts, free parking, and uniforms.

We are currently seeking a motivated Cook II to join our culinary team. The ideal candidate will have at least 1 year of experience as a line cook in a high-volume restaurant, with the ability to work a varied schedule. Previous hotel experience is a plus.

The Cook II is responsible for preparing cold food items to support our commitment to outstanding guest service and financial profitability.

What will I be doing?

As a Cook II, your responsibilities include:

1. Preparing cold food items such as salads, fruits, dressings, fish, and appetizers according to recipes and quality standards.
2. Maintaining cleanliness and food sanitation standards at all times.
3. Managing guest orders efficiently and courteously.
4. Having knowledge of menu items and food products.
5. Stocking and maintaining food stations.
6. Visually inspecting all food sent from the kitchen.
7. Practicing proper food handling and storage procedures per regulations.

Availability to work weekdays, mornings, evenings, weekends, and holidays is required. The hourly rate for this position is $26.90.

What are we looking for?

Hilton, founded in 1919, is a leader in the hospitality industry, known for innovation, quality, and success. We value:

• Hospitality - delivering exceptional guest experiences
• Integrity - doing the right thing always
• Leadership - leading in our industry and communities
• Teamwork - collaborating effectively
• Ownership - taking responsibility for actions
• Now - operating with urgency and discipline

Additionally, we seek candidates demonstrating:

• Quality
• Productivity
• Customer Focus

What will it be like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to mid-priced options. Our mission is "to fill the earth with the light and warmth of hospitality," creating memorable experiences worldwide. Our team members are central to our success and culture.

The Benefits

Hilton is proud to be ranked #2 on the World's Best Workplaces list by Great Place To Work. We support our team members' mental and physical wellbeing through various programs and benefits, including:

• Medical, vision, dental, life, and disability insurance
• Mental health resources
• Sick pay and paid time off
• Vacation time
• Go Hilton travel discount: 100 nights/year
• 401(k) and pension plans
• Employee stock purchase program
• Access to pay through DailyPay
• Complimentary meals in our team restaurant
• Employee assistance programs
• Debt-free education opportunities