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Buffet Attendant (Seasonal), Coffee Garden - DoubleTree by Hilton Hotel Seattle Airport

Hilton Worldwide, Inc.

Seattle (WA)

On-site

Full time

2 days ago
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Job summary

Join the team as a Buffet Attendant at a leading hotel near Seattle-Tacoma International Airport. Responsibilities include setting tables, assisting servers, and maintaining cleanliness. Enjoy perks like free meals and Hilton discounts.

Benefits

Comprehensive benefits package
Free parking
Free meal during shifts
Hilton room discounts
Medical, Vision, Dental, Life, and Disability Insurance
Mental Health Resources
401(k) pension plan with Hilton contributions
Employee Stock Purchasing Program
Access to educational programs

Qualifications

  • Availability during early mornings, weekends, and holidays.

Responsibilities

  • Setting and preparing tables for dining.
  • Stocking, maintaining, and cleaning designated food stations.
  • Responding to guest inquiries and resolving issues.

Skills

Hospitality
Teamwork
Integrity

Job description

Job Description - Buffet Attendant (Seasonal), Coffee Garden - DoubleTree by Hilton Hotel Seattle Airport (HOT0BKP0)

Job Number:
HOT0BKP0
Work Location:
Doubletree by Hilton Seattle Airport, 18740 International Boulevard, Seattle, WA 98188

Join the team at the Doubletree by Hilton Hotel Seattle Airport, conveniently located next to Seattle-Tacoma International Airport. Enjoy perks such as a comprehensive benefits package, free parking, a free meal during your shift, and Hilton room discounts worldwide through our Go Hilton Travel program! We look forward to welcoming you to our team.

The responsibilities of the Buffet Attendant include setting and clearing tables, stocking service stations, assisting food servers, maintaining cleanliness, and serving guests beverages and breads. The hourly rate for this position is $18.42.

What will I be doing?

As a Buffet Attendant, you will be responsible for:

  • Setting and preparing tables for dining, including folding napkins, cleaning, and placing tableware.
  • Ensuring all tableware is in good condition and reporting any defects.
  • Stocking, maintaining, and cleaning designated food stations.
  • Assisting food servers with table service, including serving beverages and breads.
  • Transporting dirty tableware to the dishwashing area.
  • Responding to guest inquiries and resolving issues promptly and courteously.
  • This role requires availability during early mornings, weekends, and holidays.

Hilton has been a leader in the hospitality industry since 1919, committed to innovation, quality, and success. We value our Team Members who demonstrate our core values:

  • Hospitality, Integrity, Leadership, Teamwork, Ownership, Now (urgency and discipline).

We support our Team Members' wellbeing through a comprehensive benefits package, including:

  • Medical, Vision, Dental, Life, and Disability Insurance
  • Mental Health Resources
  • Sick Pay and Paid Time Off
  • Vacation days after the first year
  • Go Hilton travel discount: 100 nights/year
  • 401(k) pension plan with Hilton contributions
  • Employee Stock Purchasing Program
  • Access to pay through DailyPay
  • Complimentary meals during shifts
  • Employee Assistance Program
  • Access to educational programs and credentials
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