Cook II

Baptist Health; Lexington (KY); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Tuition Assistance

Maternity and Paternity Leave

Paid Time Off

Bereavement Leave

Compassionate Leave Sharing Program

PTO Donation

Employee Support Fund

Job summary

Baptist Health in Lexington is seeking a part-time Cook II to join the Food & Nutrition Services team. The role is essential for providing nutritious meals to patients, employees, and visitors.

Key responsibilities include a variety of cooking processes and assisting other cooks in food production. Ideal candidates will have 2 years of cooking experience, a Food Handler or Serv Safe certificate, and must complete a culinary training course.

Qualifications

• 2 years cooking experience required.
• Food Handler or Serv Safe certificate required.
• Must complete Rouxbe Culinary Training course within 6 months.
• Some culinary school or training is preferred.
• Must complete Rouxbe Culinary Training course within 6 months.

Responsibilities

• Perform variety cooking processes for meals.
• Prepare meats, vegetables, bakery, and salad items.
• Assist other cooks in food production.

Skills

Cooking

Food Safety

Meal Preparation

Culinary Training

Education

High school diploma or equivalent

Culinary school or training

Rouxbe Culinary Training

Job description

Summary Job Description: Cook II Part Time, First Shift Food & Nutrition Services plays a vital role in fulfilling the mission of the hospital by providing nutritious and delicious meals to patients. In addition to providing patient meals, employees and visitors are served each day in the cafeteria and coffee shop.

Job Description

An ancillary employee who performs a variety cooking processes to include preparation of meats, vegetables, bakery, and salad items needed for meals to be served for patients, staff, visitors, day care and catered events. Assists other Cooks in food production as required.

Requirements

• High school diploma or equivalent
• Some culinary school or training is preferred
• 2 Years cooking experience required
• Food Handler or Serv Safe certificate required
• Must complete Rouxbe Culinary Training course within 6 months

Benefits

• Tuition Assistance up to $6,000 annually
• Company paid Maternity and Paternity Leave
• 5 days Paid Time Off available upon hire
• Bereavement Leave (includes pets)
• PTO Sell Back Program
• Compassionate Leave Sharing Program (PTO Donation)
• Employee Support Fund, for employees in need of emergency financial support

Baptist Health is an Equal Employment Opportunity employer. Founded in 1924 in Louisville, Kentucky, Baptist Health is a full-spectrum health system dedicated to improving the health of the communities it serves. The Baptist Health family consists of 10 hospitals, employed and independent physicians, and more than 470 points of care, including outpatient facilities, physician practices and services, urgent care clinics, outpatient diagnostic and surgery centers, home care, fitness centers, and occupational medicine and physical therapy clinics. Baptist Health's eight owned hospitals include more than 2,300 licensed beds in Corbin, Elizabethtown, La Grange, Lexington, Louisville, Paducah, Richmond and New Albany, Indiana. Baptist Health also operates two joint venture hospitals: the 410-bed Baptist Health Deaconess Madisonville in Madisonville, Kentucky with Deaconess Health System based in Evansville, Indiana, and the Baptist Health Rehabilitation Hospital, a 40-bed inpatient rehabilitation facility with Encompass Health, based in Birmingham, Alabama. Baptist Health employs more than 24,000 people in Kentucky and surrounding states. Baptist Health is the first health system in the U.S. to have all of its hospitals recognized by the American Nursing Credentialing Center with either a Magnet® or Pathway to Excellence® designation for nursing excellence. Baptist Health's employed provider network, Baptist Health Medical Group, has more than 1,820 employed providers offering care in 78 specialties, including approximately 862 physicians and 958 advanced practice clinicians. Baptist Health's physician network also includes more than 2,000 independent physicians.

EEO Statement: Baptist Health is an Equal Employment Opportunity employer, and seeks to employ individuals without regard to race, color, national origin, gender, sexual orientation, gender identity, age, disability, marital status, citizenship status, military status, religious or political beliefs, protected veteran status, employment status or any other protected class identified in any federal, state, or local law. Baptist Health specifically encourages minority, female, disabled, veteran and other candidates from diverse backgrounds to apply and strengthen our team. Please note that Baptist Health is a drug-free workplace and employment with Baptist Health is subject to post offer, pre-employment drug testing.

NOTICE OF NONDISCRMISSION AND ACCESSIBILITY TO SERVICES

Persons with hearing and speech impairments can contact Baptist Health facilities by using the Kentucky Relay Service, a toll-free telecommunication device for the deaf (TDD). For voice to TDD, call 800.648.6057. For TDD to voice, call 800.648.6056.

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