Cook FT

BHS Baptist Healthcare System

New Albany (IN)

On-site

USD 32,000 - 42,000

Full time

4 days ago
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Job summary

Baptist Health Floyd in Southern Indiana is seeking a Cook for full-time roles on 1st/2nd shift. The position involves preparing food for the cafeteria, catering, and patients, following department menus and portion guidelines.

You will maintain food safety, quality, and presentation while operating kitchen equipment and collaborating with teammates. Candidates should have strong cooking and knife skills, with a focus on learning safe, efficient, and high-quality food production and service in a

Qualifications

  • High School Diploma or equivalent preferred.
  • Experience in batch cooking and/or preparation preferred.
  • 1+ years’ experience in high volume food production preferred.

Responsibilities

  • Produces and prepares food for cafeteria, catering, and patients according to menus, recipes and portions established by department leadership.
  • Maintains proper food handling, safety and sanitation standards while preparing, serving and cleaning up food.
  • Assists other employees to ensure all kitchen duties are completed within given time constraints.
  • Strong cooking and knife skills required.
  • Cook I is responsible for learning and developing skills for safe, efficient and high-quality food production and service.

Skills

Cooking
Food safety
High-volume production

Education

HS Diploma

Job description

Summary Job Description

Seeking Cook! Full-time, 1st/2nd shift, days vary, rotates weekends and holidays Southern Indiana/Louisville, Kentucky area Baptist Health Floyd Produces and prepares food for cafeteria, catering, and patients according to menus, recipes and portions established by department leadership. Maintains proper food handling, safety and sanitation standards while preparing, serving and cleaning up food. Ensures quality and visual presentation of food. Must be knowledgeable and possess ability to operate applicable kitchen equipment with working knowledge of food items. Assists other employees to ensure all kitchen duties are completed within given time constraints. Assists in other areas of the operation, as needed. Strong cooking and knife skills required. Cook I is responsible for learning and developing skills for safe, efficient and high-quality food production and service.

Position/Opportunity Highlights
  • Opportunity to work in a Regional, Non-Profit Hospital
  • Opportunity for tuition assistance for full-time or part-time associates
  • Opportunity to work for an organization that promotes continued education
Qualifications

High School Diploma or equivalent preferred. Experience in batch cooking and or preparation preferred. 1 or more years’ experience in high volume food production preferred.

We offer competitive salaries and excellent benefits. We are conveniently located 10 minutes from downtown Louisville at 1850 State Street, New Albany, IN 47150.

EOE.

Baptist Health is an Equal Employment Opportunity employer. Founded in 1924 in Louisville, Kentucky, Baptist Health is a full-spectrum health system dedicated to improving the health of the communities it serves. The Baptist Health family consists of 10 hospitals, employed and independent physicians, and more than 470 points of care, including outpatient facilities, physician practices, and services, urgent care clinics, outpatient diagnostic and surgery centers, home care, fitness centers, and occupational medicine and physical therapy clinics. Baptist Health’s eight owned hospitals include more than 2,300 licensed beds in Corbin, Elizabethtown, La Grange, Lexington, Louisville, Paducah, Richmond and New Albany, Indiana. Baptist Health also operates two joint venture hospitals: the 410‑bed Baptist Health Deaconess Madisonville in Madisonville, Kentucky with Deaconess Health System based in Evansville, Indiana, and the Baptist Health Rehabilitation Hospital, a 40‑bed inpatient rehabilitation facility with Encompass Health, based in Birmingham, Alabama. Baptist Health employs more than 24,000 people in Kentucky and surrounding states. Baptist Health is the first health system in the U.S. to have all of its hospitals recognized by the American Nursing Credentialing Center with either a Magnet® or Pathway to Excellence® designation for nursing excellence. Baptist Health’s employed provider network, Baptist Health Medical Group, has more than 1,820 employed providers offering care in 78 specialties, including approximately 862 physicians and 958 advanced practice clinicians. Baptist Health’s physician network also includes more than 2,000 independent physicians.

EEO Statement

Baptist Health is an Equal Employment Opportunity employer, and seeks to employ individuals without regard to race, color, national origin, gender, sexual orientation, gender identity, age, disability, marital status, citizenship status, military status, religious or political beliefs, protected veteran status, employment status or any other protected class identified in any federal, state, or local law. Baptist Health specifically encourages minority, female, disabled, veteran and other candidates from diverse backgrounds to apply and strengthen our team.

NOTICE OF NONDISCRMISSION AND ACCESSIBILITY TO SERVICES

Persons with hearing and speech impairments can contact Baptist Health facilities by using the Kentucky Relay Service, a toll-free telecommunication device for the deaf (TDD). For voice to TDD, call 800.648.6057. For TDD to voice, call 800.648.6056.

Please note that Baptist Health is a drug‑free workplace and employment with Baptist Health is subject to post offer, pre‑employment drug testing.

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