Cook I – Fast-Paced Kitchen with Growth & Benefits

Sodexo; Mountain View (CA); Hybrid; USD 35,000 - 49,000; Full time

Job summary

Sodexo is hiring a Cook in Mountain View for full-time shifts with weekday mornings and afternoons/evenings. The role involves preparing a variety of hot and cold dishes with a focus on safety, quality, and presentation, following Sodexo standards. Expect a fast-paced kitchen with evolving duties per account.

Benefits and training are provided. Minimum requirements include a High School diploma or GED, 0–2 years experience, and ability to read and follow recipes unsupervised.

Qualifications

• High School diploma or GED recognized; equivalent experience acceptable.
• 0 to 2 years of related work experience.
• Ability to follow written and verbal instructions.
• Good working knowledge of food preparation and kitchen equipment.
• Must be able to read and follow a recipe unsupervised.

Responsibilities

• Prepare, portion, cook and present hot and cold foods for all meal periods and events per Sodexo standards.
• Maintain safe, accurate and efficient food production; ensure cleanliness and organization of workstation.
• Support kitchen teamwork and uphold highest standards of food safety and sanitation.
• Respect client requirements; duties may vary by account and business needs.

Education

High School diploma, GED or equivalent experience

Job description

Sodexo is hiring a Cook in Mountain View for full-time shifts with weekday mornings and afternoons/evenings. The role involves preparing a variety of hot and cold dishes with a focus on safety, quality, and presentation, following Sodexo standards. Expect a fast-paced kitchen with evolving duties per account.

Benefits and training are provided. Minimum requirements include a High School diploma or GED, 0–2 years experience, and ability to read and follow recipes unsupervised.