Cook I: Daytime Cafeteria Prep with Great Benefits

Quest Food Management Services Llc; Mount Prospect (IL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Career growth with potential for promo

Work-life balance, no nights or on‑day

Company paid holidays

Employee referral bonus

401k with matching

Health benefits (full-time)

Discount on event spaces and catering

Shoe credit through Shoes for Crews

Job summary

Quest Food Management Services is seeking a Cook I in Mount Prospect, IL. The role supports daily cafeteria operations by preparing and presenting menu items, following the preparation list, and assisting in both hot and cold prep as well as grab & go production.

You will help in dishwashing and end-of-day cleanup while maintaining HACCP compliance. The schedule is Monday through Friday from 7am to 1pm with no nights or weekends, and both full-time and part-time positions are available.

Qualifications

• Must follow HACCP and food safety guidelines.
• Ability to prepare menu items and assist in kitchen operations.
• Good time management and teamwork in a fast paced cafeteria.

Responsibilities

• Prepare and present menu items according to Quest standards.
• Assist in cold prep, salad and grab & go production.
• Handle bulk preparation, catering prep, product receiving and cleanup.
• Assist customers and maintain lines in a professional manner.

Job description

Quest Food Management Services is seeking a Cook I in Mount Prospect, IL. The role supports daily cafeteria operations by preparing and presenting menu items, following the preparation list, and assisting in both hot and cold prep as well as grab & go production.

You will help in dishwashing and end-of-day cleanup while maintaining HACCP compliance. The schedule is Monday through Friday from 7am to 1pm with no nights or weekends, and both full-time and part-time positions are available.