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Sheraton San Diego Resort is hiring a Cook I to join our culinary team in downtown San Diego. The role focuses on preparing food items to recipe standards, maintaining kitchen cleanliness, and delivering thoughtful guest service in a fast-paced hotel environment.
The position requires strong multitasking, communication, and attention to detail, with flexible shifts including nights, weekends, and holidays. Training and safety guidelines are provided.
Sheraton San Diego Resort is hiring a Cook I to join our culinary team in downtown San Diego. The role focuses on preparing food items to recipe standards, maintaining kitchen cleanliness, and delivering thoughtful guest service in a fast-paced hotel environment.
The position requires strong multitasking, communication, and attention to detail, with flexible shifts including nights, weekends, and holidays. Training and safety guidelines are provided.