Cook I

Shepherd's Care Foundation; Indiana; In loco; USD 21.000 - 27.000; Part-time

Descrizione del lavoro

Shepherd’s Care Foundation in Barrhead, AB, is seeking a Cook I for a permanent, part-time role (0.7 FTE). Under the supervision of the Program Manager, you will perform cooking duties, follow standardized recipes, and ensure high sanitation standards to support resident care.

This position requires reading, writing and speaking English, institutional cooking experience, Grade 12 or equivalent, and Food Safe 1 & 2 certification. Hourly pay is $23.61; Bi-Weekly Hours: 54.25.

Competenze

• Reading, writing and speaking English required.
• Experience in institutional cooking preferred.
• Grade 12 or equivalent education required.
• Food Safe 1 & 2 certification required.

Mansioni

• Follow standardized recipes, production sheets and master menus.
• Maintain sanitation standards in food preparation and handling.
• Coordinate meal production and provide service to residents.
• Receive, distribute and store food goods.
• Communicate information to team and supervisors.

Conoscenze

English proficiency

Institutional cooking experience

Formazione

Grade 12 or equivalent

Food Safe 1 & 2 certification

Descrizione del lavoro

Closing Date: until suitable candidate is found.

Come join our team! Being part of Shepherd’s Care means making a difference and having an opportunity to grow, innovate, lead, and succeed. Our employees propel change and continue to be at the centre of our organization’s development. Our inspiring Mission is “Living life in a caring, Christian environment” and encourages our employees to contribute to a culture of positivity, while being person-centred and present in the lives of our residents.

The Opportunity

Under the direct supervision of the Program Manager, the Cook I performs a full range of cooking duties requiring sound judgment and independence involving the safe and efficient use of quantity and quality control techniques.

The Cook I follows established procedures and standards, including standardized recipes, production sheets, and master menus. The Cook I maintains a high standard of sanitation in preparing and handling food, coordinates meal production, provides service to customers, communicates information, receives, distributes, and stores goods, and performs other related duties as required and assigned.

Consider applying if you can read, write, and speak English effectively, have experience in institutional cooking, completed Grade 12 or equivalent, and are Food Safe 1 & 2 certified.

Employment Type: Permanent Part Time

FTE: 0.7

Bi-Weekly Hours: 54.25

Hourly Rate of Pay: $23.61

Location: Shepherds Care Barrhead: 5236 59 Avenue, Barrhead, AB

Who We Are

Shepherd’s Care Foundation is a mission driven, faith-based, not-for-profit organization providing quality care and accommodations to more than 1000 seniors in Calgary, Edmonton, and Barrhead. Our campuses provide living options for residents with a full spectrum of care needs including Independent Living, Continuing Care Home Type B (supportive living/SL4), Continuing Care Home Type B Secure (SL4D), Continuing Care Home Type A (long term care and complex care), and Home and Community Care Type 2.

What We Offer

Shepherd’s Care Foundation offers competitive total rewards, a strong focus on employee safety and wellness, and a commitment to progressive work teams, personal development, and collaboration. We also offer respectful and culturally inclusive workplaces that align with our employee-developed Behaviour Standards, and pride ourselves on open and connected work environments.

Note that, the successful applicant must provide a Vulnerable Sector Check (satisfactory to the employer).