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COOK (FULL TIME AND PART TIME)

Compass Group Poland Sp. z o.o.

Arkansas

On-site

USD 10,000 - 60,000

Full time

6 days ago
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Job summary

Join a dynamic culinary team at an established hospitality company, where you'll prepare high-quality meals and create memorable dining experiences. This role offers the chance to work in a fun environment with a supportive team, enhancing lives through exceptional food service. With flexible scheduling and a robust benefits package, you'll find opportunities for growth and development in your culinary career. If you have a passion for food and enjoy working in a collaborative setting, this position is perfect for you!

Benefits

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Pet Insurance
Flexible Spending Accounts
Medical Insurance
Dental Insurance
Vision Insurance
Employee Assistance Program
Commuter Benefits

Qualifications

  • Previous culinary experience preferred.
  • Ability to follow standardized recipes and instructions.

Responsibilities

  • Prepares high-quality food items according to standardized recipes.
  • Maintains cleanliness and organization in the kitchen.
  • Ensures food safety and proper presentation.

Skills

Culinary Experience
Food Safety Standards
Kitchen Equipment Operation

Education

High School Diploma
Culinary Degree

Job description

Unidine

Unidine is hiring immediately for full-time and part-time COOK positions.

  • Location: EHM-Brecon Village - 200 Brecon Dr, Saline, MI 48176
  • Schedule: Full-time and part-time schedules available, including AM and PM shifts. Hours and days may vary. More details upon interview.
  • Requirement: Previous culinary experience preferred.
  • Pay Rate: $18.40 per hour
What's in it for you

A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

You'd make a great addition to our team

Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!

Job Summary

Summary: Prepares food in accordance with applicable federal, state, and corporate standards, guidelines, and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:
  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping, and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment, or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators, and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control, and maintenance of serving temperatures; follows HACCP standards.
  • Commits to personal and team safety.
  • Abides by all company policies and procedures, including safe handling of knives, hot pans, slip-resistant shoes, and proper lifting techniques.
Benefits for our team members
  • Full-time and part-time positions offer benefits such as Retirement Plan, Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits including Critical Illness, Accident, and Hospital Indemnity Insurance, Legal Services, and Auto and Home Insurance.
  • Full-time positions additionally offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts.

Associates may also be eligible for paid and unpaid time off benefits in accordance with applicable laws. For positions in Washington State, Maryland, or remote work, click here for paid time off benefits information.

Unidine is a member of Compass Group, an equal opportunity employer. We are committed to fair treatment of all applicants and associates regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification.

Qualified candidates must be able to perform essential functions satisfactorily with or without reasonable accommodation. This job post is not exhaustive of all responsibilities, skills, or requirements. The company reserves the right to modify the essential functions based on business necessity.

Applications are accepted on an ongoing basis.

Req ID: 1419637

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