COOK (FULL TIME AND PART TIME)

Morrison Healthcare; Siloam Springs (AR); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in healthcare food services is seeking passionate cooks to join their team. This role offers both full-time and part-time opportunities, providing a chance to make a meaningful impact on the dining experiences of patients and their families. You will prepare delicious meals, maintain kitchen standards, and ensure food safety, all while working in a supportive environment that values your contributions. Join a culture that empowers you to transform healthcare experiences through the power of food, and enjoy various benefits that enhance your well-being.

Benefits

Retirement Plans

Health and Wellness Programs

Discounts

Voluntary Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Qualifications

• Prior cooking experience is preferred but not required.
• Ability to follow standardized recipes and maintain kitchen cleanliness.

Responsibilities

• Prepares high-quality food items according to standards.
• Maintains cleanliness of kitchen and follows safe food-handling procedures.
• Operates and maintains kitchen equipment.

Skills

Cooking

Food Safety

Customer Service

Education

High School Diploma

Tools

Kitchen Equipment

Job description

Join to apply for the COOK (FULL TIME AND PART TIME) role at Morrison Healthcare

We are hiring immediately for full-time and part-time COOK positions.

Location: Siloam Springs Regional Hospital - 603 North Progress Avenue, Siloam Springs, AR 72761. Note: online applications accepted only.

Schedule: Full-time and part-time schedules; days and hours may vary. Weekends required. More details upon interview.

Requirement: Prior cooking experience is preferred but not required.

Perks: Many benefits available! More details upon interview.

Pay Rate: $14.00 per hour.

Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences.

Take a look for yourself at the Power of Food!

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafes to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation's largest health systems for more than 65 years and leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Morrison has been recognized as one of Modern Healthcare's Best Places to Work in 2020 for the 8th time and was named a Top 125 Training Organization by Training Magazine in 2020 for the 9th time. Glassdoor also named Morrison a 2018 Best Places to Work and CEO Tim Pierce a 2019 Most Admired CEO. Morrison is a division within Compass Group with over 1,200 registered dietitians, 300 chefs, and 21,000 food service professionals.

Job Summary

Summary: Prepares food according to standards, guidelines, and regulations, ensuring quality service at all times.

Essential Duties And Responsibilities

• Prepares high-quality food items per standardized recipes to meet production and service schedules.
• Serves meals or prepares for delivery, ensuring correct portioning, temperature, and presentation. Tastes all prepared food.
• Uses established procedures during service and maintains records.
• Maintains cleanliness of kitchen and storage areas, following safe food-handling procedures.
• Operates and maintains kitchen equipment.
• Assists with production planning, record keeping, and ordering supplies.
• Reports maintenance issues or accidents immediately.
• Attends safety and in-service meetings.
• Maintains good relationships with coworkers and management.
• Follows HACCP standards and safety policies, including proper use of gloves, oven mitts, slip-resistant shoes, and proper lifting techniques.

Benefits For Our Team Members

• Full-time and part-time positions include benefits such as retirement plans, health and wellness programs, discounts, and voluntary benefits.
• Full-time roles also offer medical, dental, vision, life insurance, disability, and other benefits.

Associates may be eligible for paid or unpaid time off, in accordance with laws. For specific benefits in Washington State, Maryland, or remote work, see provided links.

Morrison Healthcare is an equal opportunity employer, committed to fair treatment regardless of race, gender, age, disability, veteran status, or sexual orientation.

Qualified candidates must be able to perform essential functions satisfactorily, with or without accommodations. This description is not exhaustive and may be modified based on business needs.

Applications are accepted continuously. Morrison maintains a drug-free workplace.