COOK (FULL TIME AND PART TIME)

Compass Group Canada; Fountain Hill (Lehigh County); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in hospitality is seeking a passionate Cook to join their culinary team. This role offers the opportunity to prepare high-quality meals while adhering to safety and cleanliness standards. Enjoy a fun work environment with a supportive team, and take advantage of a robust benefits package that includes health and wellness programs, retirement plans, and more. If you thrive in a fast-paced kitchen and are eager to create memorable dining experiences, this position is perfect for you!

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Flexible Spending Accounts (FSAs)

Employee Assistance Program

Qualifications

• Must have cooking experience and a sense of urgency.
• Ability to follow recipes and maintain cleanliness.

Responsibilities

• Prepares high-quality food items according to standardized recipes.
• Cleans kitchen after preparation and serving, maintaining high standards.

Skills

Cooking Experience

Food Safety Standards

Teamwork

Education

High School Diploma

Tools

Kitchen Equipment

Food Handling Procedures

Job description

Morrison Living is hiring immediately for a full-time and part-time Cook position.

• Location: Cedarbrook Fountain Hill - 724 Delaware Avenue, Fountain Hill, PA 18015
• Schedule: Full and part-time schedules. Days and hours may vary. Must be able to work early mornings and weekends. More details upon interview.
• Requirement: Must have cooking experience and a sense of urgency.
• Pay Range: $18.00 per hour to $20.00 per hour.

WHAT'S IN IT FOR YOU

A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAM

Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team!

Job Summary

Summary: Prepares food in accordance with applicable federal, state, and corporate standards, guidelines, and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

1. Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules.
2. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
3. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
4. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
5. Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
6. Operates and maintains kitchen equipment as instructed.
7. Assists in production planning, record keeping, and reporting as required.
8. Assists in the ordering and receiving of all food and supplies as required.
9. Reports needed maintenance, faulty equipment, or accidents to the supervisor immediately.
10. Attends in-service and safety meetings.
11. Maintains good working relationships with coworkers, customers, administrators, and managers.
12. Performs job safely while maintaining a clean, safe work environment.
13. Performs other duties as assigned.
14. Ensures proper presentation, portion control, and maintenance of serving temperatures; follows HACCP standards.
15. Personal commitment to your own safety and that of others.
16. Abides by all Company policies and procedures including but not limited to:

• The use of medium-weight cut gloves when handling or using knives, peelers, choppers, mandolins, or cleaning a slicer.
• The use of oven mitts, fryer gloves, or steamer gloves when handling hot pans from ovens, warmers, or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Benefits for Our Team Members

• Full-time and part-time positions offer the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and the Choice Auto and Home Program.
• Full-time positions also offer the following benefits: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed remotely, click here for paid time off benefits information.

Morrison Living is a member of Compass Group, an equal opportunity employer. We are committed to treating all applicants and associates fairly without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. This job post is not necessarily an exhaustive list of all responsibilities, skills, tasks, or requirements. The Company reserves the right to modify or change the essential functions based on business necessity.

Applications are accepted on an ongoing basis.

Morrison Living maintains a drug-free workplace.