Cook, Full-Time, $18/hr!

AVI Foodsystems, Inc; Charlotte (NC); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in food service is seeking a dedicated Cook to join their team. This full-time position offers the chance to work in a vibrant kitchen environment where you can showcase your culinary skills and creativity. You will be responsible for preparing delicious meals, ensuring food safety, and presenting dishes beautifully to enhance the dining experience. With a commitment to quality ingredients and exceptional service, this role is perfect for someone passionate about cooking and eager to contribute to a family-oriented culture. Join a company that values its team members and offers numerous benefits, including health insurance and growth opportunities.

Benefits

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid vacations

Paid holidays

Training opportunities

Family culture

Qualifications

• 2+ years of cooking experience including food preparation.
• Strong knowledge of cooking methods and safety practices.

Responsibilities

• Provide a pleasant dining experience for customers.
• Cook ingredients and maintain a sanitary kitchen.

Skills

Food preparation techniques

Cooking methods

Food presentation skills

Sanitation practices

Strong work ethic

Tools

General kitchen equipment

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook, Full-Time.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to every day.

Duties & Responsibilities:

1. Please customers by providing a pleasant dining experience
2. Assemble, combine, and cook ingredients
3. Maintain a sanitary kitchen
4. Attend to the detail and presentation of each order
5. Place and expedite orders
6. Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients
7. Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients
8. Adhere to proper food handling, sanitation, and safety procedures
9. Maintain appropriate dating, labeling, and rotation of all food items
10. Store leftovers according to established standards
11. Contribute to daily, holiday, and theme menus in collaboration with the team

Minimum Qualifications:

1. 2 or more years of cooking experience to include food preparation
2. Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices
3. Exceptional food presentation skills
4. Familiarity with general kitchen equipment and appliances
5. Strong work ethic and high energy level

Benefits:

AVI is proud of its team members and appreciates the hard work, loyalty, and committed service they provide every day, which is why we offer the following:

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

Text AVI to 51893 to join our talent network and apply!

We conduct pre-employment drug testing.
EOE