COOK (FULL TIME)

Eurest; Boise (ID); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated COOK for a full-time role. This exciting position involves preparing high-quality food items while ensuring compliance with safety and quality standards. You will be responsible for maintaining cleanliness in the kitchen, operating equipment safely, and assisting with inventory management. Join a team that values diversity and offers comprehensive benefits, including health insurance and retirement plans. If you have a passion for culinary arts and thrive in a fast-paced environment, this opportunity is perfect for you!

Benefits

Retirement Plans

Health and Wellness Programs

Discounts

Voluntary Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Qualifications

• 2 years of high-volume culinary experience preferred.
• Knowledge of HACCP standards is a plus.

Responsibilities

• Prepare high-quality food items according to recipes and schedules.
• Maintain cleanliness and proper storage of food and supplies.
• Follow all safety policies and procedures.

Skills

Culinary Skills

Food Safety Compliance

Kitchen Equipment Operation

Job description

Join to apply for the COOK (FULL TIME) role at Eurest

Job Details

• We are hiring immediately for full-time COOK positions.
• Location: Exyte - 9000 South Gigabit Lane, Boise, ID 83716. Note: online applications accepted only.
• Schedule: Full-time, Monday through Friday, 5:00 am to 2:00 pm. More details upon interview.
• Requirement: 2 years of previous high-volume culinary experience preferred.
• Internal Employee Referral Bonus Available
• Pay Range: $20.00 to $22.00 per hour

Application Process

Want to apply via text messaging? Text JOB to 75000 and search for requisition ID number 1417573.

About the Role

Prepares food according to standards, ensuring quality and safety. Responsible for food preparation, presentation, cleanliness, and safety compliance, including HACCP standards.

Responsibilities

1. Prepare high-quality food items according to recipes and schedules.
2. Serve meals, ensuring correct portioning and temperature.
3. Maintain cleanliness and proper storage of food and supplies.
4. Operate kitchen equipment safely and efficiently.
5. Assist in ordering, record keeping, and reporting.
6. Report maintenance issues and participate in safety meetings.
7. Maintain good relationships with coworkers and customers.
8. Follow all safety policies and procedures.

Benefits

Full-time and part-time positions include benefits such as retirement plans, health and wellness programs, discounts, and voluntary benefits. Full-time roles also offer medical, dental, vision, life insurance, and more.

About Us

Compass Group, including Eurest, is committed to diversity, inclusion, and equal opportunity employment. We support a drug-free workplace and are dedicated to fair treatment of all applicants and employees.