Una candidatura completa en un minuto
Currículum y carta de presentación personalizados, listos para enviar.
Maschio's Food Service Inc. is seeking a school food service cook for a Monday–Friday day shift with summers off. The role involves preparing hot and cold meals for NSLP guidelines, following menus, and maintaining strict safety and cleanliness standards in a school dining environment.
Ideal candidates have cooking experience, preferably with K-12 settings, and ServSafe certification is a plus. The job requires adherence to safety procedures and proper PPE use, with various kitchen tasks
Cook needed for school food service. Monday through Friday, day shift. No weekends or holidays, summers off!
ServSafe® certification a plus.
Responsibilities include, but are not limited to:
Commercial food mixers, slicers, ranges, ovens, other gas, steam and electrical food preparation equipment, food preparation and service utensils, point of sale computers, and cash registers.
This job involves exposure to cold working conditions for periods up to 15 minutes: exposure to hot working conditions for lengthy periods of time: exposure of noise requiring workers to shout to be heard above the ambient noise level; and work areas are often filled with chemical fumes and cooking odors and vapors.
Sanitary gloves, protective gloves, non-skid shoes, safety glasses, hot pads, arm protectors, aprons, hair restraints.
Physical tasks: The job requires occasional exertion of a heavy force of up to 50 pounds and/or frequent exertion of a medium force of 21 to 40 pounds. It is usually necessary to frequently stand, walk, and transport objects. Intermittent standing, walking, bending, crouching, pushing, pulling, carrying, reaching about, lifting and lowering 1 to 50 lbs., repetitive motion of hand-wrist and elbow.