Cook - Flexible Midweek Shifts & DailyPay

RiverWoods Manchester; Manchester (NH); On-site; USD 19,286 - 30,307; Part time

Benefits offered by this job

Wellness Programs

Get paid daily

On-site fitness opportunities

Employee meal program

Job summary

RiverWoods Manchester is seeking a cook to join our dining team with a schedule of three shifts per week, mid-week and a weekend-friendly rotation. The role emphasizes high-quality food preparation for residents and staff, with an emphasis on sanitation and teamwork.

The ideal candidate will have 2-4 years of culinary experience, a HiSET/GED, and a ServSafe certificate is preferred. Competitive pay, wellness programs, and daily Pay options are available on-site.

Qualifications

• High School Diploma or GED/HiSET required.
• 2-4 years culinary experience preferred.
• ServSafe certificate preferred.

Responsibilities

• Prepares hot and cold food items on menu for residents and staff according to recipes.
• Maintains sanitation and safe food handling practices in production tasks.
• Reviews daily production amounts and timing with Sous Chef/Director of Culinary Operations.
• Attends service trainings and maintains a clean, safe workspace.

Skills

Culinary skills

Education

High School Diploma or GED/ HiSET

Job description

RiverWoods Manchester is seeking a cook to join our dining team with a schedule of three shifts per week, mid-week and a weekend-friendly rotation. The role emphasizes high-quality food preparation for residents and staff, with an emphasis on sanitation and teamwork.

The ideal candidate will have 2-4 years of culinary experience, a HiSET/GED, and a ServSafe certificate is preferred. Competitive pay, wellness programs, and daily Pay options are available on-site.