Cook — Flexible Hours, Weekly Pay, Growth Opportunities

Red Lobster, Inc.; Parma (OH); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Weekly pay

Flexible scheduling

Medical, dental, and vision options

401(k) retirement savings plan

Discounted shift meals

Career growth opportunities

Job summary

A leading seafood restaurant chain in Parma is seeking a Cook to assist with food preparation and ensure cleanliness in the kitchen. Responsibilities include setting up stations, checking ingredient quality, and maintaining safety standards. Ideal candidates should have culinary experience, be a team player, and able to handle physical demands. This position offers competitive wages and opportunities for career growth.

Qualifications

• Must meet the minimum age requirement and authorized to work in the country.
• Culinary experience preferred.
• Ability to bend, reach, stoop and lift up to 60 pounds safely.
• Ability to move about the restaurant and remain standing for an 8 - 12 hour shift.

Responsibilities

• Setting up and stocking prep and line stations.
• Cleaning, sanitizing, and organizing the kitchen area.
• Checking the quality and freshness of ingredients.
• Prepping, seasoning, and cooking food according to recipes.
• Inspecting food preparation and serving areas to ensure safe practices.

Skills

Culinary experience

Attention to detail

Team player

Ability to multitask

Job description

A leading seafood restaurant chain in Parma is seeking a Cook to assist with food preparation and ensure cleanliness in the kitchen. Responsibilities include setting up stations, checking ingredient quality, and maintaining safety standards. Ideal candidates should have culinary experience, be a team player, and able to handle physical demands. This position offers competitive wages and opportunities for career growth.