Cook — Fast-Paced, Quality-Driven Kitchen

churchs; Town of Texas (WI); On-site; USD 32,000 - 42,000; Full time

Job summary

Church's Chicken in Wisconsin is seeking a Cook to prepare and cook food products per the Manager in Charge and Church’s Operating Standards Manual. You will follow the shift plan and ensure timely, clean, and orderly production that meets quality specifications.

Primary duties include batter preparation, fryer management, keeping the area sanitary, stocking supplies, and performing tasks assigned by the Manager in Charge.

Qualifications

• Must follow operating standards and safety procedures.
• Ability to stand for long periods and lift up to 50 lb.
• Team player with good communication.

Responsibilities

• Set up batter table, prepare batter mix and smallwares.
• Operate fryers and manage shortening levels; maintain cleanliness.
• Cook food per Manager's direction and ensure holding times and specs are met.

Job description

Church's Chicken in Wisconsin is seeking a Cook to prepare and cook food products per the Manager in Charge and Church’s Operating Standards Manual. You will follow the shift plan and ensure timely, clean, and orderly production that meets quality specifications.

Primary duties include batter preparation, fryer management, keeping the area sanitary, stocking supplies, and performing tasks assigned by the Manager in Charge.