Cook - Evening Shift

Briarwood Village; Perrysburg (OH); Sur place; USD 17 000 - 25 000; Temps partiel

Avantages offerts par ce poste

Promotion opportunities

Flexibility

Education/Learning

Competitive benefit package

Résumé du poste

Briarwood Village in Perrysburg, OH is seeking a Part-time Cook to prepare meals according to daily menus and diet specifications. You will verify tray tickets, wash and sanitize dishware, and operate food service equipment safely in a resident-focused setting.

Experience in food service is helpful; a high school diploma is preferred and ServSafe is recommended. Training will be provided where needed, with opportunities for growth and benefits.

Qualifications

• Reading, writing and basic math skills to follow menus.
• High school diploma preferred; food-safety certification recommended.
• Ability to read tray tickets and follow dietary specifications.

Responsabilités

• Assist in meal preparation per daily menu.
• Verify tray tickets for accuracy.
• Wash and sanitize dishware and equipment.
• Operate food service equipment safely.

Connaissances

Reading & writing

Math basics

Follow instructions

Team player

Service-minded

Formation

High school diploma preferred

ServSafe recommended

Ohio Health Dept Level II Food Protection aware

Outils

Food service equipment

Description du poste

250 Manor Drive
Perrysburg, OH 43551, USA

• Part-Time
• Requisition #: COOK0004919

Description

Position Summary:

Prepares meals according to the daily menu and diet specifications in order to ensure successful completion of daily meal service operations.

Position Responsibilities for a Cook:

• Assist in preparing meals
• Verify tray tickets
• Wash & sanitize dishware
• Clean & sanitize equipment
• Operate all food service equipment in a safe manner

Knowledge, Skills and Abilities: Ability to read, write, make simple calculations and follow oral or written instructions. A high school diploma is preferred. ServSafe Certification recommended, or for Ohio only, Ohio Department of Health Level II Certification in Food Protection.

Benefits for a Nutrition Assistant:

• Promotion opportunities
• Flexibility
• Education/Learning
• Competitive benefit package

What we look for in a Cook:

• Experience– If you’ve had a job or experience in a position with similar goals and responsibilities, we’d love to connect with you. If you are in high school or have no experience, no problem, we will train you.
• Skills– We’re looking for individuals that are compassionate, team players, trustworthy and service-minded.
• Characteristics– We’re looking for individuals that are self-motivated, dependable, ethical, and ready to jump in and provide outstanding care and customer service to our residents.

The Company

Our Core Values, better known as We Care is that each and every employee in the organization is held to standards of Wholeheartedness, Excellence, Collaboration, Accountability, Respect, and being Ethical. Whether you work for HCF or become a resident of HCF, we can promise you one thing; we will treat you like family!

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.