Cook: Creative Plating, Precise Prep & Fast-Paced Service

Ontario Trillium Foundation

Waipahu (HI)

On-site

Full time

14 days+

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Job description

Attends to the detail and presentation of each order. Places and expedites orders. Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals.

Benefits
  • Part-time/Full-time available
  • Salary positions available
  • Medical Health Insurance; Paid Vacation; Flexible Schedules; FREE Shift Meals; On-going Education/Training Seminars; Team Member Discounts; FREE Parking; 5 Convenient Locations
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