Cook / Chef

Ebenezer; Lakeville (MN); On-site; USD 10,000 - 60,000; Part time

Job summary

Join Ebenezer as a Cook/Chef at The Pillars of Lakeville, where you'll prepare nutritious meals for residents in a vibrant community. This role offers flexibility and a supportive environment, with opportunities to enhance your culinary skills in a senior living setting.

Benefits

Medical and dental plans

Tuition reimbursement

PTO and Sick and Safe Time

Qualifications

• ServSafe certification required within 90 days.
• Basic math skills and Microsoft applications proficiency.
• Must be at least 18 years old.

Responsibilities

• Prepare and cook meals using standardized recipes.
• Handle food safely and maintain cleanliness.
• Assist with supervision and training of culinary staff.

Skills

Problem Solving

Time Leadership

Communication

Education

High School Diploma/GED

Vocational/technical training

Job description

Job Overview

Ebenezer is an established organization with over 100 years of excellent service and an outstanding rate of growth. When you come to work at an Ebenezer community, we strive to support your growth, honor your strengths and empower you to make a difference in the lives of others.

Opening the Spring of 2023!The Pillars of Lakevillebrings the best of senior care & living to the Twin Cities’ fastest-growing south metro community near Farmington. This beautiful new building will offer 100 senior apartments including independent and assisted living units as well as a carefully crafted memory care neighborhood on the first floor with a patio courtyard.

Ebenezer is looking for aCook/Chefto join our Assisted Living team at the Pillars of Lakeville. This position is responsible for preparing and cooking meals as assigned using standardized recipes to meet established culinary standard s of high quality care. Culinary position will p lat e food for optimal eye ap peal to entice food consumption by our residents in our Senior Living Community located in Lakeville, MN.

This flexible schedule culinary services position includes;

• Casual / on call. Help fill in for shifts ahead of time and for last minute needs
• Days and early evenings
• Weekends as needed

Responsibilities:

• Handles and prepares food in a safe manner following policies and infection control and safety standards.
• Ensure timely production and meal service is provided to residents
• Set up line service
• Clean and sanitize equipment and work area after each use
• Assists with special events
• Assists Culinary Director with supervision and training of culinary staff
• Performs other duties as assigned and directed

Required:

• ServSafecertification, or must be acquired within 90 days of start date
• Basic math skills and comfortable using Microsoft applications
• Must have good problem solving and time leadership skills
• Good writtenand oral communication skills
• Must be 18 years of age or older

Preferred:

• Vocational/technical training/education/degree
• High School Diploma/GEDpreferred
• Cooking experience in a similar environment
• Scratch cooking experience

Benefit Overview

Ebenezer offers a generous benefits package, including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Please follow this link for additional information:http://www.ebennezercares.org/employee-benefits

Compensation Disclaimer

An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions. Additionally, our organization prioritizes pay equity and considers internal team equity when making any offer. Hiring at the maximum of the range is not typical. If your role is eligible for a sign-on bonus, the bonus program that is approved and in place at the time of offer, is what will be honored.

EEO Statement

EEO/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status

$20.68 - $28.68 / Hourly

Ebenezer is an established organization with over 100 years of excellent service and an outstanding rate of growth. When you come to work at an Ebenezer community, we strive to support your growth, honor your strengths and empower you to make a difference in the lives of others.

Opening the Spring of 2023!The Pillars of Lakevillebrings the best of senior care & living to the Twin Cities’ fastest-growing south metro community near Farmington. This beautiful new building will offer 100 senior apartments including independent and assisted living units as well as a carefully crafted memory care neighborhood on the first floor with a patio courtyard.

Ebenezer is looking for aCook/Chefto join our Assisted Living team at the Pillars of Lakeville. This position is responsible for preparing and cooking meals as assigned using standardized recipes to meet established culinary standard s of high quality care. Culinary position will p lat e food for optimal eye ap peal to entice food consumption by our residents in our Senior Living Community located in Lakeville, MN.

This flexible schedule culinary services position includes;

• Casual / on call. Help fill in for shifts ahead of time and for last minute needs
• Days and early evenings
• Weekends as needed

Responsibilities:

• Handles and prepares food in a safe manner following policies and infection control and safety standards.
• Ensure timely production and meal service is provided to residents
• Set up line service
• Clean and sanitize equipment and work area after each use
• Assists with special events
• Assists Culinary Director with supervision and training of culinary staff
• Performs other duties as assigned and directed

Required:

• ServSafecertification, or must be acquired within 90 days of start date
• Basic math skills and comfortable using Microsoft applications
• Must have good problem solving and time leadership skills
• Good writtenand oral communication skills
• Must be 18 years of age or older

Preferred:

• Vocational/technical training/education/degree
• High School Diploma/GEDpreferred
• Cooking experience in a similar environment
• Scratch cooking experience