Cook/Chef

Ebenezer; BLOOMINGTON (MN); On-site; USD 35,000 - 45,000; Part time

Job summary

A forward-thinking company dedicated to enhancing the lives of others is seeking a Cook/Chef. In this role, you will prepare and present high-quality meals that meet culinary standards while ensuring compliance with regulations. This position offers a dynamic environment where you can contribute to the well-being of residents in a senior living community. With opportunities for growth and a supportive culture, this role is perfect for those passionate about cooking and making a difference in the lives of others.

Benefits

Paid Time Off

Matching Retirement

Education Scholarships

Early Wage Access

Qualifications

• High-volume cooking experience in a similar environment required.
• Scratch cooking experience preferred.

Responsibilities

• Ensure meals are served according to regulations and expectations.
• Prepare meals, line service, and clean-up.
• Assist Culinary Director with staff supervision and training.

Skills

High-volume cooking

Scratch cooking

Food presentation

Supervision and training

Education

ServSafe certification

Job description

Job Overview

When you come to work at Ebenezer, we promise to support your growth, honor your strengths, and empower you to make a difference in the lives of others.

As part of the Martin Luther Campus of senior living, Meadow Woods Assisted Living is a residential setting by woodlands, wetlands, and the Minnesota River Bluffs. Our staff encourages participation in many regularly scheduled activities and lifelong learning programs, and believes in Ebenezer’s mission to heal, discover, and educate for longer, healthier, more meaningful lives.

Position: Cook/Chef

The Cook/Chef is responsible for preparing and cooking meals as assigned, using standardized recipes to meet established culinary standards of high-quality care. Ensuring that meals are prepared and presented in accordance with applicable regulations and resident expectations. Will plate food for optimal eye appeal to entice food consumption by our residents in our Senior Assisted Living Community located in Bloomington, MN.

Position Details

• 35 hours per two weeks
• Evening shift
• Includes every other weekend and possible holiday rotation
• Partially benefit eligible: Paid Time Off, Matching Retirement, Education Scholarships, Early Wage Access. More info: https://www.ebenezercares.org/employee-benefits

Responsibilities

• Ensure meals are served and presented according to regulations and customer expectations
• Prepare meals, line service, and clean-up
• Assist Culinary Director with supervision and training of culinary staff

Qualifications

• High-volume cooking experience in a similar environment required
• Scratch cooking experience preferred
• One to three years related experience
• ServSafe certification preferred, but will assist in obtaining