Cook at dk's

DKS

Town of Texas (WI)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Job summary

DKS is seeking a Cook to join our dedicated kitchen staff. You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

Responsibilities include preparing all served food, planning production to match serving hours, and maintaining safe, sanitary workspace with proper equipment. Ideal candidates have experience in cooking or culinary arts, knowledge of kitchen equipment, and the ability to work well in a fast-paced, team-oriented environment.

Qualifications

  • Experience in cooking or culinary arts.
  • Knowledge of kitchen equipment and techniques.
  • Strong attention to detail.
  • Ability to thrive in a fast-paced environment.
  • Ability to work well in teams.

Responsibilities

  • Prepare all served food
  • Plan food production to coordinate with meal serving hours
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
  • Follow standard recipes and special diet orders
  • Operate standard kitchen equipment safely and efficiently
  • Adhere to all sanitation and food production codes
  • Clean and maintain kitchen equipment, utensils, and appliances

Skills

Culinary skills
Attention to detail
Teamwork
Fast-paced environment
Kitchen equipment knowledge

Job description

Job Description

We are seeking a Cook At Dk's to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

Responsibilities:

  • Prepare all served food
  • Plan food production to coordinate with meal serving hours
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
  • Follow standard recipes and special diet orders
  • Operate standard kitchen equipment safely and efficiently
  • Adhere to all sanitation and food production codes
  • Clean and maintain kitchen equipment, utensils, and appliances

Qualifications:

  • Previous experience in cooking, culinary arts, or other related fields
  • Knowledge of kitchen equipment and cooking techniques
  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Ability to work well in teams
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