Kitchen Staff

The Local Fry; Maryland; On-site; USD 28,000 - 36,000; Full time

Job summary

The Local Fry in Maryland is seeking a kitchen worker to assist in the preparation, cooking, and presentation of meals in a professional kitchen.

You will support the team by preparing all served food, coordinating with serving hours, and ensuring accuracy of menu items, portions, and plate appearance while following recipes and dietary orders. Safety, sanitation, and efficient use of equipment are essential in this role.

Qualifications

• Previous experience in cooking, culinary arts, or other related fields.
• Knowledge of kitchen equipment and cooking techniques.
• Strong attention to detail.
• Ability to thrive in a fast-paced environment.
• Ability to work well in teams.

Responsibilities

• Prepare all served food.
• Plan food production to coordinate with meal serving hours.
• Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions.
• Follow standard recipes and special diet orders.
• Operate standard kitchen equipment safely and efficiently.
• Adhere to all sanitation and food production codes.
• Clean and maintain kitchen equipment, utensils, and appliances.

Skills

Cooking experience

Attention to detail

Teamwork

Fast-paced environment

Tools

Kitchen equipment knowledge

Job description

Job Description

We are seeking a kichen workerto join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

Responsibilities

• Prepare all served food
• Plan food production to coordinate with meal serving hours
• Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
• Follow standard recipes and special diet orders
• Operate standard kitchen equipment safely and efficiently
• Adhere to all sanitation and food production codes
• Clean and maintain kitchen equipment, utensils, and appliances

Qualifications

• Previous experience in cooking, culinary arts, or other related fields
• Knowledge of kitchen equipment and cooking techniques
• Strong attention to detail
• Ability to thrive in a fast-paced environment
• Ability to work well in teams