Cooks

Courtyard by Marriott - Charlotte Airport/Billy Graham Parkway; North Carolina; On-site; USD 26,000 - 38,000; Full time

Job summary

Courtyard by Marriott - Charlotte Airport/Billy Graham Parkway in North Carolina is seeking a Cook to join our hotel kitchen team. You will assist in preparation, cooking, and presentation of meals for guests in a fast-paced setting.

The role emphasizes following recipes, maintaining sanitation standards, and working well with colleagues to ensure timely service and high-quality dishes.

Qualifications

• Previous experience in cooking or culinary arts
• Knowledge of kitchen equipment and cooking techniques
• Strong attention to detail and ability to work in a fast-paced team environment

Responsibilities

• Prepare all served food
• Plan food production to coordinate with meal serving hours
• Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
• Follow standard recipes and special diet orders
• Operate standard kitchen equipment safely and efficiently
• Adhere to sanitation and food production codes
• Clean and maintain kitchen equipment, utensils, and appliances

Skills

Attention to detail

Teamwork

Thrives in fast-paced environments

Tools

Knowledge of kitchen equipment and techniques

Job description

Job Description

Job Description

We are seekinga Cooks to join our dedicated kitchen staff!You will assist in thepreparation, cooking, and presentation of mealsin ourprofessional kitchen.

Responsibilities:

• Prepare all served food
• Planfood production to coordinate with meal serving hours
• Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
• Followstandard recipes and special diet orders
• Operate standard kitchen equipment safely and efficiently
• Adhere to all sanitation and food production codes
• Clean and maintain kitchen equipment, utensils, and appliances

Qualifications:

• Previous experience in cooking, culinary arts, or other related fields
• Knowledge of kitchen equipment and cooking techniques
• Strong attention to detail
• Ability to thrive in a fast-paced environment
• Ability to work well in teams