Cook 4 - Hell's Kitchen - Up to $24.00/hr + $2,000.00 Sign - On Bonus

Foxwoods Resort Casino

Mashantucket (CT)

On-site

USD 19,286,000 - 33,062,000

Full time

14 days+
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Job summary

Foxwoods Resort Casino is seeking a Cook 4 for Hell's Kitchen at Mashantucket, CT. The role involves preparing and cooking food, maintaining kitchen areas, and supporting venue management during peak service.

Requirements include 3+ years in a full-service or production kitchen and ability to multitask under time pressure. Weekend/holiday shifts are expected, with physical demands such as standing for long periods and lifting up to 35 lbs.

Qualifications

  • Associate’s Degree or Vocational Certification in Culinary Arts preferred.
  • Minimum of three (3) years of experience in a full service or production kitchen.

Responsibilities

  • Prepare and cook food items for consumption at restaurants and/or in-room dining.
  • Assists with venue management, including expediting, inventory, and supervising personnel.
  • Understand and fulfill multiple dishes/recipes in a short time while communicating with BOH/FOH staff.
  • Able to stand for long periods and lift up to 35 lbs, with carts up to 100 lbs.

Skills

Culinary techniques
Food preparation
Team leadership
English communication

Education

Associate's Degree in Culinary Arts

Job description

Cook 4 - Hell's Kitchen - Up to $24.00/hr + $2,000.00 Sign - On Bonus

Job Category: Food and Beverage

Requisition Number: COOK4002051

Full-Time

Locations

Showing 1 location

Mashantucket, CT 06338, USA

Description

Under the direction of the Sous Chef, the Cook 4 prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Assists with venue management, including but not limited to; expediting, managing inventory and supervising personnel. Must be able to perform cooking methods, prepare soups, stocks and sauces and the operation of all hot and cold culinary stations proficiently according to Foxwoods culinary departmental standards. Must have the ability to understand food requests, ask questions regarding its preparation and assure the team member's or guest's satisfaction with their order in English. An Associate’s Degree or Vocational Certification in Culinary Arts preferred. A minimum of three (3) years of experience in a full service or production kitchen required. Understand fulfilling and execution of multitasks in a short period of time, from communication - production - prep to service. Must execute multiple dishes and recipes in a short amount of time. Able to communicate, lead and drive with other team members, (BOH, FOH servers, bartenders expo chefs, FOH managers) during high peak service or events while executing multiple dishes. Ability to stand and work manned stations in front of guests for long period of time. Prepares and cooks food items for consumption at restaurants and/or in-room dining. Working during weekends, holidays and peak business periods are required, including working any shift/day designated by the department. Team member must be able to lift a minimum of 35lbs. multiple times per day, and push a cart weighing up to 100lbs. Foxwoods Resort Casino is committed to providing our guests an "extraordinary" guest service experience. Must be charming by being approachable, having confidence and showing respect. Stay in the moment by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done. Make it memorable by being knowledgeable, sharing stories and showing your style to create moments that make people feel special. . Must execute multiple dishes and recipes in a short amount of time. Able to communicate, lead and drive with other team members, (BOH, FOH servers, bartenders expo chefs, FOH managers) during high peak service or events while executing multiple dishes. Ability to stand and work manned stations in front of guests for long period of time. Prepares and cooks food items for consumption at restaurants and/or in-room dining. Working during weekends, holidays and peak business periods are required, including working any shift/day designated by the department. Team member must be able to lift a minimum of 35lbs. multiple times per day, and push a cart weighing up to 100lbs. Foxwoods Resort Casino is committed to providing our guests an "extraordinary" guest service experience. Must be charming by being approachable, having confidence and showing respect. Stay in the moment by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done. Make it memorable by being knowledgeable, sharing stories and showing your style to create moments that make people feel special.

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