Cook 4 - AM & PM

Hyatt Hotels Corporation

Atlanta (GA)

On-site

USD 35,000 - 52,000

Full time

14 days+

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Benefits offered by this job

Medical health care
Free colleague meals
Paid holidays
Vacation and sick leave
Family bonding time
Discounted and complimentary rooms

Job summary

Hyatt Hotels Corporation is seeking a culinary professional to join our kitchen teams across Hyatt properties in the United States. The role requires excellent communication and a minimum of two years of culinary experience, with hotel experience preferred.

Responsibilities include preparing soups, sauces, stocks, frying and broiling, and providing direction when the supervisor is absent. Maintain cleanliness, sanitation of work areas and equipment, and the ability to stand for 8 hours and lift

Qualifications

  • Good communication skills.
  • At least two years of culinary experience.
  • Hotel kitchen experience preferred.

Responsibilities

  • Prepare soups, sauces, stocks, frying, and broiling.
  • May direct others in supervisor's absence.
  • Maintain organization, cleanliness and sanitation of work areas and equipment.
  • Stand for 8 hours; lift and pull heavy equipment.

Skills

Good communication

Job description

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone." Peggy Focheux Duval: Director of Learning & Development, France

This culinary position requires good communication skills as well as at least two years of previous culinary experience. Related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence. Maintain organization, cleanliness and sanitation of work areas and equipment .

Hyatt has the best to offer including:medical health care (after 30 days), free colleague meals during shifts, paid holidays, vacation and sick leave, paid Family Bonding time, discounted and complementary roomsat Hyatt’s across the globe and much more!

At least 2 years minimum of previous cook experience

ability to stand for 8 hours work

ability to lift and pull heavy equipment

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