Cook 3

Hyatt Hotels Corporation; Newport Beach (CA); On-site; USD 37,000 - 40,000; Full time

Benefits offered by this job

Unlimited growth potential

Relocation opportunities for futureAdv

Discounted hotel nights

12 free nights at Hyatt worldwide

Tuition reimbursement

Complimentary employee meals

Complimentary parking on property

Job summary

Hyatt Regency Newport Beach is seeking a culinary professional with strong communication skills and at least two years of line and fine dining experience. A culinary degree or related hotel experience is preferred, and the ability to perform all basic and intermediate cooking tasks, including soups, sauces, stocks, frying, and broiling, is expected.

This full-time, on-site role offers competitive hourly pay, generous benefit perks and opportunities for growth, including potential relocation for

Qualifications

• Requires good communication skills and at least two years of line and fine dining experience.
• Culinary degree or related hotel experience preferred.
• Able to perform basic and intermediate cooking skills including soups, sauces, stocks, frying, broiling.

Responsibilities

• Perform basic and intermediate cooking skills.
• Able to work multiple stations in the kitchen.
• May direct in supervisor's absence.

Skills

Good communication

Line cooking experience

Fine dining experience

Education

Culinary degree

Job description

"I joined as a server on the catering staff. Thanks to Hyatt's training and support, I now oversee a brilliant team that helps brings events to life."\

Hyatt Regency Newport Beach - The Newporter

US - CA - Newport Beach

Culinary

Hourly/Entry Level Employee

Full-time

Hourly US Dollar (USD) pay basis

Summary

Find your place at The Hyatt Regency Newport Beach :Be a part of something bigger. Make a difference in the lives of those around you. Love where you work. Join a family that values respect, integrity, wellbeing, and empathy. At Hyatt, diversity, equity and inclusion are at the core of our purpose, to care for people, so they can be their best.

About the Role

This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.

What are the additional benefits of working at the Hyatt Regency Newport Beach:

Hyatt Colleagues work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer including:

Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future!

Discounted hotel nights and discounts at Hyatt properties around the world!

12 free nights at Hyatt Hotels around the world each year!

Tuition Reimbursement

Complimentary employee meals with every shift.

Complimentary parking on property.

Wage Information:

The expected pay range for the position is $26.78-$28.78 per hour

3 years of previous line experience preferred.

Culinary degree or related hotel experience is preferred.

Candidates should be able to perform all basic and intermediate cooking skills.

Able to work multiple stations in the kitchen.

Requires moderate supervision and training.

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