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Hyatt Regency Newport Beach is seeking a culinary professional to join our team in Newport Beach, CA. The role requires good communication and at least two years of line and fine dining experience, with a culinary degree or related hotel experience preferred.
You will perform basic to intermediate cooking tasks and may lead in the supervisor's absence. We offer comprehensive benefits, opportunities for growth, and a supportive environment.
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\"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally.\"
Hyatt Regency Newport Beach - The Newporter
US - CA - Newport Beach
Culinary
Hourly/Entry Level Employee
Full-time
Hourly US Dollar (USD) pay basis
Find your place atThe Hyatt Regency Newport Beach:Be a part of something bigger. Make a difference in the lives of those around you. Love where you work. Join a family that values respect, integrity, wellbeing, and empathy. At Hyatt, diversity, equity and inclusion are at the core of our purpose, to care for people, so they can be their best.
About the Role
This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.
What are the additional benefits of working at the Hyatt Regency Newport Beach:
Hyatt Colleagues work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer including:
Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future!
Discounted hotel nights and discounts at Hyatt properties around the world!
12 free nights at Hyatt Hotels around the world each year!
Tuition Reimbursement
Complimentary employee meals with every shift.
Complimentary parking on property.
Wage Information:
The expected pay range for the position is $26.78-$28.78 per hour
3 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training.
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