Cook 1 - Entry Level

Hyatt Hotels Corporation; Northern (KY); Hybrid; USD 31,000 - 35,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401k

Paid vacation and holidays

Paid family bonding time

Job summary

Hyatt Hotels Corporation seeks an entry-level Cook for the Grand Hyatt Washington in downtown Washington, D.C. The role requires good communication and basic culinary skills, with flexibility to work early mornings, days, evenings, weekends, and holidays.

The position offers an hourly rate starting at $22.69, increasing to $25.47 after six months, along with a benefits package including health insurance, 401k, paid time off, and other perks.

Qualifications

• Refined verbal communication skills.
• Candidate should be able to perform basic cooking skills.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to move quickly and adjust as business dictates.
• Must be able to stand and walk for long periods of time.

Responsibilities

• Prepare and execute basic cooking tasks.
• Maintain cleanliness and safety in the kitchen.
• Assist kitchen team to meet service demands.

Skills

Verbal communication

Basic cooking skills

Customer service

Stamina

Adaptability

Job description

Close Inclusive Collection Job Postings Notification

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

Peggy Focheux Duval: Director of Learning & Development, France

Join us for this incredible opportunity to be part of our Culinary team at the Grand Hyatt Washington hotel located in downtown Washington, D.C.Not only will you be part of a great team, you will also be part of a company that is one of Fortune's 100 Best Companies to Work For, for several years running!

This entry-level Cook position requires good communication and basic culinary skills. The desired candidate will have some professional cooking experience, knowledge of cooking ingredients, and procedures. We are looking for someone with the flexibility to work any day of the week including weekends and holidays, any time between 5:00am - 11:30pm.

The hourly rate for this position is $22.69, increasing to $25.47 after six months.

Benefits available with this position include:

• Medical / Dental / Vision Insurance
• 401k
• Retirement Savings Plan (RSP)
• Basic Life Insurance
• Paid vacation, sick days, new child leave, and holidays
• Paid Family Bonding Time and Adoption Assistance

Additional perks include:

• Free room nights after 90 days, discounted and friends & family room rates immediately
• Free meal during the workday
• Employee Stock Purchase Plan
• Discounts at various retailers
• Growth potential locally and throughout the country

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications

• Refined verbal communication skills
• Candidate should be able to perform basic cooking skills
• A true desire to satisfy the needs of others in a fast-paced environment
• Ability to move quickly and adjust as business dictates
• Must be able to stand and walk for long periods of time

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