Cook

Eat’n Park Restaurants; Wexford (Allegheny County); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a vibrant team at a renowned regional foodservice company that values flexibility and career growth! In this role, you'll be responsible for preparing delicious meals while ensuring food safety and quality standards. With a focus on teamwork and customer satisfaction, you'll contribute to creating smiles for guests. Enjoy a supportive work environment with opportunities for advancement and a comprehensive benefits package, including health, vision, and dental plans. If you're passionate about food and service, this is the perfect opportunity for you!

Benefits

Complimentary meal or 50% off meal during shift

20% discount on food purchases

Paid time off

Management career advancement opportunities

Access to continuous development programs

401k eligibility

Vision and dental plans

Qualifications

• Ability to follow recipes and portion specifications.
• Knowledge of food safety and allergen programs.

Responsibilities

• Prepare orders according to company standards.
• Store and rotate food items following FIFO standards.
• Assist team members and perform additional tasks as needed.

Skills

Teamwork

Time Management

Food Safety Standards

Education

High School Diploma or Equivalent

Job description

Our starting rate for this position is $15 / hour or more - depending on experience and availability! Working 30 hours a week qualifies you for our benefits package, which includes health, vision, dental, and 401K!

At Eat’n Park Restaurants, we pride ourselves on consistently creating smiles for our guests. We offer extremely flexible schedules to meet your work/life needs and offer a career development path for all of our restaurant team members. Eat’n Park Restaurants is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.

Benefits

• Complimentary meal from our free meal menu OR 50% off any meal during your shift.
• 20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
• Paid time off
• Management career advancement opportunities
• Access to continuous development with Smile Universe
• Eligibility for 401k, vision, dental and medical plans

This position is eligible for a one hundred dollar bonus per quarter when working an average of 35 hours per week over the course of the entire quarter. This bonus is paid in the first paycheck after the end of the quarter.

Essential Functions

• Properly prepare orders from the guest check following company approved portions, recipe specifications, and timing standards.
• Properly store, date, and rotate according to "first in, first out" standards.
• Follow proper cutting board standards to avoid cross contamination and administer allergen programs.
• Work well with others and assist fellow team members as needed.
• Standing and/or walking - 100% of time.
• Occasionally lifting up to 50 lbs and frequently lifting up to 25 lbs.
• Working in temperatures that may exceed 90 degrees.
• The cook will also have to perform other tasks as directed by a supervisor.