Cook

Delaware North at Roger Dean Chevrolet Stadium

Town of Florida (NY)

On-site

USD 19,320 - 27,517

Part time

14 days+
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Benefits offered by this job

Weekly pay
Employee discounts
Flexible work schedules
Health, dental, and vision insurance

Job summary

Delaware North at Roger Dean Chevrolet Stadium in Jupiter, Florida is searching for a seasonal Cook to join their energetic team. This role involves preparing food while ensuring cleanliness and organization in the kitchen. With no specific experience required, this position is ideal for enthusiastic individuals eager to learn and thrive in a vibrant culinary environment.

Benefits include flexible work schedules, employee discounts, and health insurance options, ensuring your personal and professional well-being.

Qualifications

  • Ability to read and understand recipes and food abbreviations.
  • Capable of working in a fast-paced environment.
  • Basic math skills for calculating recipe measurements.

Responsibilities

  • Prepare food and beverage products for guests following recipes.
  • Clean and organize kitchen equipment and workstations.
  • Follow supervisor’s assignments for kitchen operations.

Skills

Ability to read and understand recipes
Attention to detail
Ability to work as a team player
Basic math skills

Education

No experience or diploma required

Job description

The opportunity

Delaware North Sportservice is searching for a seasonal Cook to join our team at Roger Dean Chevrolet Stadium in Jupiter, Florida. As a Cook, no day will be the same working in this energetic team. If you have passion for creating culinary masterpieces, thrive in a fast-paced kitchen environment, and want to be part of a team dedicated to delivering exceptional dining experiences, apply today and embark on a rewarding culinary journey with us.

Pay

$17.00 – $17.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Follow supervisor’s assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
  • Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked
  • Work cooperatively with team members and management
  • Follow supervisor’s assignments for opening and closing procedures
  • Perform other duties as assigned
More about you
  • Ability to read and understand recipes and food abbreviations
  • Capable of working in a fast-paced environment with a high level of attention to detail
  • Ability to work as a team player, following procedures and taking directions
  • Basic math skills, with the ability to calculate and follow recipe measurements
  • No experience or diploma required
Physical requirements
  • Must be able to lift 20 lbs or more
  • Ability to stand for long periods while also bending, lifting, and reaching
  • Ability to move rapidly and coordinate multiple orders
  • Exposed to variable temperatures
Shift details

Events

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