Cook

Hirebridge; Tennessee; On-site; USD 30,000 - 40,000; Full time

Job summary

Join a well-established restaurant chain that prides itself on quality food and exceptional dining experiences. As a culinary team member, you'll play a vital role in crafting mouth-watering dishes from scratch, using fresh ingredients and adhering to high standards. With flexible scheduling and opportunities for advancement, this position is perfect for those passionate about culinary arts. Whether you're a seasoned chef or just starting, you'll find a supportive environment that values your contributions and offers growth potential. Come be a part of a team that celebrates good food and great times!

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Team Member Discounts

Flexible Scheduling

Advancement Opportunities

Qualifications

• Experience in kitchen or culinary roles is preferred but not mandatory.
• Ability to follow recipe procedures and maintain food quality.

Responsibilities

• Prepare and cook a variety of dishes according to recipes.
• Ensure food safety and sanitation standards are met.

Skills

Culinary Skills

Food Preparation

Communication

Safety and Sanitation Procedures

Education

High School Diploma

Culinary Degree

Tools

Knives

Ovens

Mixers

Slicers

Broilers

Pizza Ovens

Job description

NOW HIRING / IMMEDIATELY HIRING:

LINE COOKS, PREP COOKS & PIZZA COOKS

• Part-time or full-time hours at a highly competitive rate of pay.
• Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits.
• Flexible scheduling to accommodate school, life and family.
• Advancement Opportunities.
• Team Member discounts.

Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.

After drawing our first pint in 1976, we’ve continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on our menu and duties will include preparing and cooking a variety of different dishes.

Your commitment to us:

• Ensuring the highest quality food is properly executed by adhering to our recipe procedures.
• Preparing a variety of food with different methods of preparation and using a variety of tools and equipment.
• Following company safety and sanitation policies and procedures.
• Communicating clearly and respectfully with Managers and Team Members.

Requirements:

• Must be 18 years of age to operate kitchen equipment
• Previous kitchen / culinary / chef experience is preferred, but not required.
• Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
• Flexible to work a variety of shifts.

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. At Old Chicago you can grow your career with us. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As a SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.