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Pollo Campero in Rumford, Rhode Island, is looking for a Kitchen Team Member responsible for maintaining the highest quality food and adhering to food safety standards. Key tasks include marinating and breading chicken, cleaning equipment, and ensuring overall sanitation.
The ideal candidate must be at least 18 years old and preferably have over a year of experience in similar roles. This position offers competitive pay at $17.00 per hour and requires flexibility to work various shifts.
The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures to satisfy restaurant demand and exceed customers’ expectations.