Cook

Cedarbrook Senior Living

Rochester (MI)

Vor Ort

USD 36.000 - 48.000

Vollzeit

Vor 10 Tagen

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Benefits dieser Stelle

No late nights
Paid Time Off
Earned Sick Time
Referral Program
Medical
Dental
Vision
401(k) Retirement Savings Plan
Respectful Work Environment

Zusammenfassung

Cedarbrook Senior Living is seeking a skilled Fine Dining Line/Prep Cook to prepare high quality dishes for residents with a fine-dining standard. You will maintain a clean, organized station, follow recipes, and contribute to elevated presentation.

The role emphasizes craftsmanship, consistency, teamwork, and ability to work well under pressure during service. Experience in upscale scratch-kitchens is preferred.

Qualifikationen

  • We require 2-3+ years in fine-dining or upscale scratch-kitchen environments.
  • Strong understanding of professional cooking techniques and terminology.
  • Professional knife skills and precise prep work.
  • Knowledge of safe food handling and sanitation practices.
  • Ability to stay professional under high-pressure service.
  • Team-oriented and coachable with a positive attitude.
  • Effective communication, listening, and line leadership.
  • Willingness to assist with daily lineup meetings and kitchen upkeep.

Aufgaben

  • Execute scratch meal prep and plate presentation to fine-dining standards.
  • Maintain an organized, clean, and stocked station with batch-cooking methods.
  • Follow detailed recipes, flavor profiles, plating standards, and portions.
  • Demonstrate culinary technique across knife skills, sauté, roast, grill, and classic methods.
  • Uphold station organization and prep readiness throughout service.
  • Monitor inventory and complete order sheets to maintain par levels.

Kenntnisse

Fine-dining experience
Knife skills
Cooking techniques
Sanitation practices
Teamwork
Communication
Detail-oriented
Line/prep coordination

Jobbeschreibung

Fine Dining Line/Prep Cook

At Cedarbrook Senior Living, we work hard every day to find out what "Celebrating Life Every Day!" means to our residents and their families, then we help them achieve these goals.

Fine Dining Line/Prep Cook

At Cedarbrook Senior Living, we work hard every day to find out what "Celebrating Life Every Day!" means to our residents and their families, then we help them achieve these goals.

About The Job

We are seeking a skilled Line /Prep Cook with fine-dining or upscale scratch-kitchen experience to prepare and execute high quality dishes for residents. This role is ideal for a cook who takes pride in craftsmanship, consistency, and elevated presentation.

Responsibilities
  • Execute all aspects of scratch meal preparation, cooking, and plate presentation with a fine-dining standard in mind.
  • Maintain a well-organized, clean, and fully stocked station, using proper batch-cooking methods and accurate time/temperature logs.
  • Follow detailed recipes, flavor profiles, plating standards, and portion guidelines as set by the Executive Chef.
  • Demonstrate a strong commitment to culinary technique-including knife skills, ingredient prep, sautéing, roasting, grilling, and classic cooking methods.
  • Uphold high standards for station organization and prep readiness throughout service
  • Monitor inventory levels and complete order sheets to maintain proper food and supply par levels.
Qualifications
  • 2-3+ years' experience in a fine-dining, upscale casual, or scratch-kitchen environment.
  • Strong understanding of professional cooking techniques, culinary terminology, and proper use/care of kitchen equipment.
  • Solid knife skills and familiarity with precise prep work.
  • Knowledge of safe food handling, sanitation practices, and kitchen organization.
  • Ability to maintain professionalism and composure during high-pressure service periods.
  • Team-oriented, coachable, and able to take direction with a positive attitude.
  • Excellent communication skills (verbal and listening).
  • Self-motivated, organized, and detail-driven with the ability to problem-solve on the line.
  • Willingness to assist with daily lineup meetings and contribute to a collaborative kitchen culture.
  • Ability to assist with cleaning tasks, dishwashing, and overall kitchen maintenance as needed.
Benefits
  • No late nights
  • Paid Time Off
  • Earned Sick Time
  • Referral Program
  • Medical
  • Dental
  • Vision
  • 401(k) Retirement Savings Plan
  • Respectful Work Environment

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