Cook

Dominion Senior Living; Prattville (AL); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Cook to join their team. In this role, you will prepare nutritious meals tailored to residents' preferences and dietary needs, ensuring a pleasant dining experience. Your responsibilities will include menu planning, food preparation, and fostering a welcoming environment for the residents. If you are passionate about cooking and enjoy working with older adults, this is an excellent opportunity to make a meaningful impact in their lives.

Qualifications

• Experience in cooking for large groups is essential.
• Certificate in food-preparation training preferred.

Responsibilities

• Prepare menus and cook food according to nutritional guidelines.
• Ensure food is delivered on time and in a pleasant manner.
• Assist residents with eating and provide adaptive equipment.

Skills

Food Preparation

Cooking for Large Groups

Nutritional Guidelines

Adaptive Equipment

Education

Certificate in Food-Preparation Training

Job description

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• Identify and report food and supplies needed for the next week's menus.
• Assist in the receiving, rotation, and storage of products.
  
  

Food and Inventory

• Identify and report food and supplies needed for the next week's menus.
• Assist in the receiving, rotation, and storage of products.
  
  

p. Food Preparation and Dining Service * Prepare menus and cook food in accordance with nutritional guidelines, regulations, and resident's individual prescribed diet and food preferences. * Present food in an appetizing and attractive manner. * Assist in fostering residents' independence with eating by providing adaptive equipment when needed. * Ensure that food is delivered on time and in a pleasant manner. * Visit with residents at each meal when available and ensure quality service. * Prepare food and coordinate food service for special events as requested. * Encourage residents to participate in the food service program and provide a forum for their input. * Notify food service director of any malfunctioning kitchen equipment or appliances. * Assist with other duties as assigned. * Experience in cooking for large groups * Certificate in food-preparation training preferred * Desire to work with older adults

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Other

• Industries

  Restaurants

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