Cook

Integral Senior Living; Port Orchard (WA); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Competitive wages

Access to wages before payday

Flexible scheduling - full-time & part

Paid time off and Holidays (full-time)

Comprehensive benefits (health, dental

401(K) with employer matching

Paid training

Opportunities for advancement

Meals and uniforms

Employee Assistance Program

Job summary

Integral Senior Living is seeking a Cook to join our team in Port Orchard, WA. The role involves preparing hot and cold items across grill, sauté, salad-bar and service lines, while ensuring accuracy of portions and adherence to standardized recipes.

Applicants should have prior Senior Living experience, strong organizational and communication skills, and the ability to work weekends. We offer competitive wages, full benefits and growth opportunities within Discovery Senior Living family.

Qualifications

• Experience in Senior Living preferred.
• Experience with production methods, portion control and food handling safety.
• Great organizational skills a must.
• Strong communication skills.
• Attention to detail and presentation of food product is required.
• Must be able to work weekends.

Responsibilities

• Prepare hot and cold menu items on grill, sauté station, salad-bar and service line.
• Ensure proper preparation, portioning and serving according to menu and recipes.
• Taste and assess food quality and palatability.

Skills

Senior Living experience

Portion control

Food safety

Strong communication

Weekend availability

Job description

Integral Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care and lifestyle-focused senior living communities. Our company, which was built on our “Culture Keepers,” employees thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents.

We Offer Rewarding Career Opportunities That Include

• Competitive wages
• Access to wages before payday
• Flexible scheduling options with full-time and part-time hours
• Paid time off and Holidays (full-time)
• Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
• 401(K) with employer matching
• Paid training
• Opportunities for advancement
• Meals and uniforms
• Employee Assistance Program

Our community is looking for a Cook to join our team.

Cook Responsibilities

• Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;
• Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;
• Taste and prepare food to determine quality and palatability.

Qualifications

• Previous experience in Senior Living preferred
• Experience with production methods, portion control and food handling safety required.
• Great organizational skills a must
• Strong communication skills
• Attention to detail and presentation of food product is required.
• Must be able to work weekends.

EOE D/V

JOB CODE: 1006347