Cook

Shack Breakfast & Lunch; Overland Park (KS); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Opportunity for advancement

Job summary

Shack Breakfast & Lunch in Overland Park, KS is seeking a skilled Cook to prepare delicious meals according to menu, ensuring timely delivery and strong presentation.

You will work in a fast-paced kitchen, follow sanitation rules, and collaborate with the team to uphold our reputation as we expand. Excellent communication and teamwork are essential.

Qualifications

• Proven experience as cook.
• Knowledge of various cooking procedures and methods.
• Ability to follow all sanitation procedures.
• Ability to work in a team.
• Excellent communication skills.

Responsibilities

• Set up workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking
• Cook food in various utensils or grillers
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredient

Skills

Cook experience

Teamwork

Sanitation knowledge

Communication skills

Job description

Benefits:

• Employee discounts


• Flexible schedule


• Opportunity for advancement

Start your day the Shack way!

We’re Shack Breakfast & Lunch—a morning crew serving up scratch-made meals with a side of good vibes.

We are looking for a skilled Cook to prepare delicious meals according to menu.

You will cook dishes that will delight our customers with their taste and timely delivery.

An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.

The goal is to help preserve and enhance our reputation so we can expand our clientele.

Responsibilities

• Set up workstations with all needed ingredients and cooking equipment


• Prepare ingredients to use in cooking


• Cook food in various utensils or grillers


• Ensure great presentation by dressing dishes before they are served


• Keep a sanitized and orderly environment in the kitchen


• Ensure all food and other items are stored properly


• Check quality of ingredient

Requirements

• Proven experience as cook


• Knowledge of various cooking procedures and methods


• Ability to follow all sanitation procedures


• Ability to work in a team


• Excellent Communication Skills