Cook

ExcelCare Norwood; Norwood (NJ); Híbrido; USD 36 000 - 48 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Paid sick time

401(k) matching

Daily pay

Employee discounts

Resumo da oferta

ExcelCare Norwood in New Jersey is seeking a reliable Cook to join our skilled nursing facility. You will prepare nutritious, high-quality meals while respecting dietary needs and safety standards, delivering meals on time in a caring environment.

The ideal candidate has healthcare cooking experience, knowledge of food safety, and the ability to work independently. Korean cuisine experience and ServSafe certification are preferred.

Qualificações

• Experience as a cook, preferably in healthcare or long-term care.
• Experience with Korean food preferred.
• Knowledge of food safety standards and dietary restrictions.
• Ability to work independently and manage time effectively.
• ServSafe certification preferred.

Responsabilidades

• Prepare and cook meals according to planned menus and dietary needs.
• Follow food safety and sanitation procedures.
• Ensure meals are served on time and at proper temperatures.
• Maintain cleanliness and organization in the kitchen.
• Collaborate with the Dietary Supervisor and team.

Conhecimentos

Healthcare cooking

Korean cuisine

Food safety

Independent worker

ServSafe cert

Descrição da oferta de emprego

At ExcelCare Norwood, we pride ourselves on "A Proven Way of Caring. An Exceptional Way of Living." As a leading provider of rehabilitation and healing services, we are committed to delivering exceptional care to our patients. We are seeking a reliable and passionate Cook to join our team in a skilled nursing facility.

As a Cook, you will play an important part in enhancing our residents' daily lives by preparing nutritious, high-quality meals in a safe and welcoming environment. The ideal candidate has a strong work ethic, enjoys working as part of a team, and understands the importance of dietary needs and food safety in healthcare.

Responsibilities

• Prepare and cook meals according to planned menus and dietary needs
• Follow food safety and sanitation procedures
• Ensure meals are served on time and at proper temperatures
• Maintain cleanliness and organization in the kitchen
• Collaborate with the Dietary Supervisor and team

Qualifications

• Experience as a cook, preferably in healthcare or long-term care
• Experience with Korean food preferred
• Knowledge of food safety standards and dietary restrictions
• Ability to work independently and manage time effectively
• ServSafe certification preferred

Benefits

• Paid sick time
• 401(k) with matching
• Daily Pay option
• Employee-only discounts, perks and rewards

If you are a motivated and detail-oriented individual who is passionate about providing excellent patient care, we encourage you to apply to this exciting opportunity.

We are an equal opportunity employer.