Cook

Health Systems; Nixa (MO); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance (Long/Short Term)

Vacation and Paid Sick Time

401K

Tuition Reimbursement

Job summary

NIXA NURSING & REHAB in Nixa, Missouri is seeking a cook to join our team. You will prepare meals, desserts and snacks according to the posted menu and accommodate special diets as needed.

Responsibilities include serving appetizing meals, keeping the kitchen clean and sanitized, and ensuring health code compliance. The role requires lifting up to 25 pounds frequently and 50 pounds occasionally, plus English literacy for clear communication.

Qualifications

• High school diploma or GED is required.
• Must be at least 18 years old.
• Must be able to read, write, speak and understand English.
• Knowledgeable of dietary techniques and procedures.
• Able to lift up to 25 pounds frequently and 50 pounds occasionally.

Responsibilities

• Prepares meals, desserts and snacks in accordance with the posted menu and special diets.
• Serves meals that are palatable and presentable.
• Keeps work area clean, organized and sanitized.
• Maintains health code requirements for food and beverage storage and temperatures.
• Estimates and prepares food supplies to meet portions.
• Maintains a safe, clean and respectable work environment.
• Attends and participates in continuing educational programs.

Skills

English language

Dietary techniques

Geriatrics interest

Education

High school diploma or GED

Job description

NIXA NURSING & REHAB, located in Nixa, Missouri is currently seeking a cook to join our team.

Cook Duties and Responsibilities:

• Prepares meals, desserts and snacks in accordance with the posted menu schedule; makes sure that all special diets and dietary concerns are followed
• Serves meals that are palatable and presentable
• Responsible for keeping work area clean, organized, sanitized, may include washing pots and pans, etc
• Knows health code requirements for food and beverage storage and hot/cold holding temperatures and maintains documentation
• Estimates and prepares food supplies to meet serving portions
• Maintains a safe, clean and respectable work environment
• Attends and participates in continuing educational programs

Cook Qualifications and Skills:

• High school diploma or general education degree (GED)
• Must be at least 18 years of age
• Must be interested in geriatrics, be able to read, write, speak, and understand the English language
• Knowledgeable of dietary techniques and procedures
• Be able to lift up to 25 pounds frequently and/or 50 pounds occasionally

Cook Benefits:

• Health, Dental, and Vision Insurance
• Life Insurance
• Long-Term and Short-Term Disability
• Vacation and Paid Sick Time
• 401K
• Tuition Reimbursement