Cook

Torsap Thai Kitchen; New Prague (MN); On-site; USD 20,664 - 34,440; Part time

Benefits offered by this job

Competitive hourly pay

One free meal per shift

Supportive work environment

Growth opportunities

Job summary

The Rusty Spoke in New Prague, MN is looking for a skilled Line Cook to join their team. You will be responsible for preparing high-quality dishes, maintaining kitchen organization, and ensuring food safety standards are met. The ideal candidate will have previous cooking experience and be able to thrive in a fast-paced environment. Enjoy benefits like competitive pay, one free meal per shift, and opportunities for growth in this locally-loved bar and restaurant.

Qualifications

• Previous cooking experience in a restaurant or similar setting is required.
• Strong knowledge of kitchen equipment, food preparation, and safety practices.
• Ability to work efficiently under pressure in a fast-paced environment.

Responsibilities

• Prepare high-quality dishes according to menu specifications.
• Maintain a clean and organized kitchen, adhering to food-safety standards.
• Monitor inventory and assist with food orders and stock rotation.

Skills

Cooking experience

Knowledge of kitchen equipment

Time management

Multitasking skills

Team-oriented attitude

Strong communication skills

Reliability

Job description

Job Posting: Cook Wanted at The Rusty Spoke

Location: New Prague, MN. Position: Line Cook. Join our team at The Rusty Spoke, where great food and a welcoming atmosphere come together. We’re looking for a skilled and motivated cook to bring their culinary expertise to our kitchen.

Key Responsibilities

• Prepare high‑quality dishes according to menu specifications, ensuring consistency and presentation.


• Maintain a clean and organized kitchen, adhering to all food‑safety and sanitation standards.


• Monitor inventory and assist with food orders and stock rotation.


• Work collaboratively with kitchen and front‑of‑house staff to ensure smooth operations.


• Contribute to menu ideas and specials when needed.


• Handle prep work and ensure ingredients are ready for service.


• Manage and prioritize multiple orders during busy service times.

Skills & Qualifications

• Previous cooking experience in a restaurant or similar setting is required.


• Strong knowledge of kitchen equipment, food preparation, and safety practices.


• Ability to work efficiently under pressure in a fast‑paced environment.


• Excellent time management and multitasking skills.


• Team‑oriented attitude with strong communication skills.


• Reliable and punctual, with a strong work ethic.

Benefits

• Competitive hourly pay (based on experience).


• One free meal per shift.


• Supportive, fun work environment.


• Opportunity to grow with a locally‑loved bar and restaurant.