Cook

Passages Malibu; Malibu (CA); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Student loan repayment assistance

Job summary

Passages Malibu is seeking a full-time cook to prepare nutritious meals for clients in our Malibu facility. The role requires a high school diploma or GED, with culinary training preferred, and a California driver license. English proficiency is essential, with Spanish as a plus.

Occasional local travel and comprehensive pre-employment screenings apply. In-person position with competitive benefits. Join a dedicated team committed to supporting recovery through quality meals and a holistic

Qualifications

• High School Diploma or GED required; culinary degree or certification preferred.
• California driver license with a clean driving record required.
• English proficiency; bilingual (English/Spanish) a plus.

Responsibilities

• Prepare and cook meals according to provided menus.
• Maintain cleanliness and organization of the kitchen and food storage areas.
• Adhere to health and safety standards in food preparation.
• Collaborate with Executive Chef to ensure balanced, nutritious meals.

Skills

Proficiency in English

Bilingual (English/Spanish)

Driver's license

Education

High School Diploma or GED

Culinary degree or certification (preferred)

Job description

Join the Team at Passages – Cook Position Available!Join the team at Passages, rated the #1 Rehab in the World by Healthcare Global! Passages offers the most exclusive holistic, Non-12 Step drug and alcohol addiction program available today. Our caring and passionate team at Passages has successfully helped thousands of people struggling with drug and alcohol dependency.We are seeking a Cook who help prepare delicious, nutritious meals to support the well-being and recovery of our clients.Position: CookLocation: In-Person, Malibu, CaliforniaDuties may include but are not limited to:Prepare and cook meals according to provided menus.Maintain cleanliness and organization of the kitchen and food storage areas.Adhere to health and safety standards in food preparation.Collaborate with Executive Chef to ensure menu offers balanced, nutritious meals.Requirements:Education: High School Diploma or GED equivalent required; Degree or certification from a culinary institution preferredDriver's License: Current, valid California Driver License with a good driving record (per company discretion)Additional Qualifications:Proficiency in English; bilingual (English-Spanish) is a plusOccasional local travel among company locations.Must fulfill pre-employment conditions: tuberculosis screening (annually thereafter), background check (including criminal and driving record check), drug screening, and reference checks. Ongoing monitoring and screenings during employment in accordance with the law and company policy.Why Join Us:Be a part of a dedicated team committed to helping individuals on their path to recovery.Very Competitive rates and a robust benefits package, including student loan repayment assistance