Cook

Bluegrass Health Partners; Inez (KY); On-site; USD 29,000 - 36,000; Full time

Benefits offered by this job

Modified Compensation Pay in Lieu of 


Continuing Education and ScholarshipOp

Paid Time Off

401K Retirement with Company Match

Health, Dental and Vision Insurance

Short-Term and Long-Term Disability

Accident, Hospital and Critical Illn​;

Company-Paid Life Insurance

Perfect Attendance Perks

Job summary

Martin County Health Care Facility is seeking an experienced Cook to join our dedicated team. The role focuses on planning and preparing meals for residents in a supportive, family-centered environment.

You will work with the Dietitian and dietary department to ensure high-quality, nutritious meals are served, while maintaining clean and safe kitchen practices in a long-term care setting.

Qualifications

• High school diploma or GED is preferred.
• Experience cooking in a long-term care setting is preferred.

Responsibilities

• Plan, prep and cook meals for residents.
• Clean and sanitize kitchen areas and equipment.
• Coordinate with the Dietitian and dietary department to serve residents.

Skills

Cooking

Long-term care exp

Education

High School Diploma or GED

Job description

You can have it all - a rewarding career, great benefits, and opportunities for advancement! Martin County Health Care Facility is currently seeking an experienced Cook to join our team.

Our facility is comprised of professionals dedicated to maintaining the highest quality of life for those served while encouraging the support of family, friends, and community. At Martin County Health Care Facility, it is more than a job - it's an opportunity to be part of a family that deeply influences the lives of our residents on a daily basis.

Cook Responsibilities:

Duties include planning, food prep, cooking, cleaning, coordinating with Dietitian, and working with the dietary department in serving our residents.

Cook Requirements:

• It is preferred that Cooks have a minimum of a high school diploma or completed a GED program.
• Cooking experience in a long-term care setting preferred

Cook Benefits*:

• Modified Compensation Pay in Lieu of Benefits\" Option
• Continuing Education and Scholarship Opportunities
• Paid Time Off
• 401K Retirement with Company Match
• Health, Dental and Vision Insurance
• Short-Term and Long-Term Disability
• Accident, Hospital and Critical Illness Plans
• Company-Paid Life Insurance
• Perfect Attendance Perks

*Benefit eligibility depends on employment status.

Equal Opportunity Employer