Cook

Park Place Retirement; Hendersonville (TN); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

HSA

401(k)

Dental insurance

Health insurance

Paid time off

Training & development

Vision insurance

Job summary

Park Place Retirement in Hendersonville, TN, seeks a dependable Cook to prepare meals for residents, following standardized recipes and nutritional guidelines. You will assist with daily kitchen tasks and support supervisory duties when needed, contributing to a welcoming dining experience for seniors.

The ideal candidate has scratch cooking experience, works well under pressure, and values teamwork. Flexible hours and weekend availability are required to meet resident needs.

Qualifications

• 2 years’ scratch food preparation experience.
• Prior experience regularly preparing meals for large groups.
• Dependable.
• Flexible -- varying hours and weekends.
• Works well in fast-paced environment.
• Customer-focused.
• Enjoys seniors.
• Team player.
• Self-starter and ability to work unsupervised.
• Serv-Safe-certified.

Responsibilities

• Prepares meals timely.
• Ensures meals meets nutritional requirements as well as appetizing in appearance.
• Prepares food based on standardized recipes.
• Assists with daily kitchen duties and putting up stock.
• Assists with supervisory duties in absence of Dining Services Director.

Skills

Food prep experience

Serv-Safe certified

Dependable

Flexible hours

Team player

Self-starter

Customer-focused

Enjoys seniors

Works well in fast-paced environment

Unsupervised work

Job description

Benefits

• HSA
• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Training & development
• Vision insurance

Meal times are a highlight of our residents' days. Our Cooks play an important role in preparing quality, delicious, nutritious meals for our residents. Enjoy the reward of bringing a smile to their day at Park Place Retirement in Hendersonville, TN.

We invite a dependable, quality-focused COOK to join our team.

FULLTIME PARTTIME

Ideal Candidate for COOK

• 2 years’ scratch food preparation experience
• Prior experience regularly preparing meals for large groups
• Dependable
• Flexible -- varying hours and weekends
• Works well in fast-paced environment
• Customer-focused
• Enjoys seniors
• Team player
• Self-starter and ability to work unsupervised
• Serv-safe-certified

Job Tasks to serve Residents as COOK

• Prepares meals timely.
• Ensures meals meets nutritional requirements as well as appetizing in appearance.
• Prepares food based on standardized recipes.
• Assists with daily kitchen duties and putting up stock.
• Assists with supervisory duties in absence of Dining Services Director

Reasons to Choose Senior Living with Us as a COOK

• Senior living is a growing industry
• A chance to make a difference in someone's life
• One privately-held owner serving Hendersonville area for 40+ years
• Career advancement opportunities

EOE