Cook

Ontario Trillium Foundation; Greenville (SC); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Great pay

Flexible schedules

Growth opportunities

Job summary

Ontario Trillium Foundation is seeking a cook to join our fast-paced kitchen in Greenville. You will prepare ingredients, follow strict recipes, and contribute to a guest-obsessed culture that delivers memorable experiences for every guest.

You will read tickets to plan what to prepare, use precise portioning, and keep your station clean and sanitized at all times. Great pay, flexible schedules, and growth opportunities await in a collaborative team.

Qualifications

• Experience in a high-volume kitchen is preferred.
• Ability to follow recipes precisely.
• Strong teamwork and communication.

Responsibilities

• Understand our Guest-Obsessed culture and create a positive guest experience.
• Prepare ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to plan preparation orders.
• Maintain cleanliness and sanitation of the station at all times.

Skills

Ticket reading

Portion control

Food prep

Team player

Job description

Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Great pay
• Flexible schedules
• Growth opportunities

A Cook is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable experiences every day!