Cook

Summit; Gardner (KS); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking an experienced cook to join a dynamic kitchen team in Gardner, KS. This full-time role offers the chance to work in a fast-paced environment, preparing delicious meals while ensuring quality and safety standards. Ideal candidates will have a passion for culinary arts, attention to detail, and the ability to multitask effectively. With a commitment to personal growth and development, this opportunity promises to be rewarding for those dedicated to serving high-quality meals in a correctional setting.

Benefits

Medical (FT employees)

Dental

Vision

Commuter Benefits

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Qualifications

• At least one year of culinary experience in a high-volume establishment.
• Knowledge of proper culinary methods and techniques.

Responsibilities

• Ensure quality and portion control in food preparation.
• Maintain kitchen cleanliness and follow safe food handling policies.

Skills

Culinary Experience

Attention to Detail

Customer Service

Multitasking

Tools

Kitchen Equipment

Job description

Join to apply for the Cook role at Summit.

Job Reference Number: 30108

Employment Type: Full-Time, Onsite

Segment: Corrections

Brand: Summit

State: Kansas (US-KS)

The Role at a glance:

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Gardner, KS location for our corrections division. As a cook for Summit, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

Shift:

4:00 AM - 4:00 PM - Saturday, Sunday, and Monday

Responsibilities include:

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen cleanliness
• Ensuring proper food storage
• Following safe food handling policies, procedures, and recipes

What we're looking for:

Must-haves:

• At least one year of culinary experience in a high-volume establishment emphasizing scratch cooking
• Knowledge of proper culinary methods, techniques, and standards
• Attention to detail and ability to multitask in a fast-paced environment
• Ability to operate various kitchen equipment and identify food items
• Customer service experience

Nice-to-haves:

• Food handlers’ certification

Work location:

Johnson County - Adult Detention Center

Compensation:

$22.00 per hour

Benefits include:

• Medical (FT employees)
• Dental
• Vision
• Voluntary UNUM offerings
• Discount Program
• Commuter Benefits
• EAP
• 401k
• Sick Time
• Holiday Pay
• Tuition Reimbursement
• Paid Time Off

About Summit:

Summit focuses on serving correctional institutions by providing inmates with delicious, healthy meals, promoting social interaction during mealtimes.

About Elior North America:

We are an equal opportunity employer committed to diversity and inclusion. We support employee development and growth opportunities across our organization.

Note: This description may be revised by management as needed.