Cook

Earls

Fort Lauderdale (FL)

Hybrid

USD 22,000 - 34,000

Full time

17 hours ago
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Benefits offered by this job

Flexible scheduling
Career development programs
One-on-one culinary training
In-house training programs
Health benefits after 1 year
Direct Deposit

Job summary

Earls in Fort Lauderdale is seeking motivated Cooks to join our kitchen team. You’ll craft culinary offerings with a team, learn on the job, and contribute to memorable guest experiences. We offer growth and hands-on training every step of the way.

Entry-level friendly; no experience necessary. Hourly wage ranges from $16 to $25, with opportunities for advancement and in-house training. Health benefits apply after established eligibility.

Qualifications

  • A passion for culinary experiences and a commitment to teamwork and fun.
  • Willingness to learn and openness to feedback, coaching, and mentorship
  • Legal ability to work in the USA
  • Certification(s) to responsibly work in a safe and clean environment for food production is a bonus

Responsibilities

  • Develop and hone your culinary skills to create food you're proud of
  • Uphold Earls standards through exceptional food production
  • Cultivate an environment of connected, committed collaborations that support a culture of teamwork
  • Uphold the highest kitchen standards and ensure safety and cleanliness of your station
  • Display love for the culinary arts through perfect execution and guest-centric service

Skills

Teamwork
Patience
Willingness to learn
Food passion

Education

Food safety certification

Job description

We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We'll teach you everything you need to know, no experience necessary! Day and night, you create culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.

Compensation: $16-$25/hr

Hourly wage will be based on a comprehensive evaluation of each candidate's qualifications and achievements. While the range provides a general guideline, final offers will be tailored to each individual

  • Flexible scheduling to support work/life balance
  • Leadership programs with career development and opportunity for advancement
  • One on one culinary training for all positions
  • Additional in-house hospitality and culinary training programs
  • Extended Health Benefits (after 1 year of service and upon meeting qualifying factors)
  • Direct Deposit
Responsibilities
  • Develop and hone your culinary skills to create food you're proud of
  • Uphold Earls standards through exceptional food production
  • Cultivate an environment of connected, committed collaborations that support a culture of teamwork
  • Uphold the highest kitchen standards and take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present
  • Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience
Qualifications
  • A passion for culinary experiences and a commitment to teamwork and fun
  • A commitment to fostering a supportive and engaging experience for your team members and guests
  • A willingness to learn and an openness to feedback, coaching, and mentorship
  • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: State Specific Food Handlers Card) is a bonus
  • The ability to legally work in the USA

Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.

All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

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