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Marriott Vacations Worldwide in California is seeking a Cook to prepare foods using ovens, stoves, grills, microwaves, and fryers. You will ensure HACCP-compliant cooking temperatures and maintain safety protocols while supporting guest experiences in a friendly, service-oriented environment.
The role requires standing for extended periods, lifting up to 25 lbs, and flexibility to work various shifts including holidays and weekends. MVW offers competitive pay and benefits.