Cook

Hyatt Vacation Ownership; San Antonio (TX); Presencial; USD 22.000 - 29.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical/Dental/Vision/401K

Travel discounts

Free On-Site Parking

Discounted meals

Tuition Reimbursement

Associate recognition programs

Descripción de la vacante

Hyatt Vacation Ownership is seeking a Cook in San Antonio to assist in delivering memorable experiences for Owners and guests. The role involves operating ovens, stoves, grills, microwaves, and fryers while adhering to HACCP guidelines and food-safety procedures.

Availability for weekends and holidays is required, with full-time status and on-site work. The team emphasizes care, inclusivity, and guest satisfaction.

Formación

• Operates ovens, stoves, grills, microwaves and fryers to prepare foods.
• Cooks all potentially hazardous food to correct temperatures following HACCP guidelines.
• Maintains up-to-date knowledge of company food safety programs.
• Follows all food safety and handling policies and procedures.
• Welcomes guests and anticipates their needs, working professionally with colleagues.

Responsabilidades

• Sets up and breaks down workstation with required tools and supplies.
• Contributes to team goals and maintains guest experience standards.
• Performs varied shifts, including weekends and holidays.
• Upholds company safety policies and procedures.

Descripción del empleo

Hourly Rate: $18.50Are you looking for a place where meaningful moments are made together?Hourly Wage: $18.50Shift: 1st/2nd; must be available to work weekends and holidaysPosition type: Full TimeAt Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Cook at HVC, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where everyone is connected by care and inclusivity.Where great benefits lead to a life fulfilled.Competitive PayMedical/Dental/Vision/401K opportunitiesTravel discountsCredit Union MembershipTuition ReimbursementProfessional Counseling & Family SupportGrowth and Development Opportunities*Benefit Eligibility will vary by positionSite Specific Perk:• Free On-Site Parking• Discounted meals• Department celebrations• Associate Appreciation Week• Monthly associate recognition and reward programsAs a Cook, a typical day will include:Operates ovens, stoves, grills, microwaves, and fryers to prepare foods.Maintains up-to-date knowledge of company food safety programs.Cooks all potentially hazardous food to correct temperatures following HACCP guidelines.Follows all food safety and handling policies and procedures.Sets up and breaks down workstation with required tools, equipment, or supplies.Guest Experience and Company StandardsWelcome and greet guests and anticipate and address their needs.Interact with colleagues and guests professionally and promptly.Contribute to team goals.Always follow company policies and safety procedures.To Become a Cook at HVC:Available to work various shifts, holidays, and both weekend days.Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.Lift/Carry/Push/Pull Items that Weigh up to 25lbs without assistance.Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements.Hyatt Vacation Ownership is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.