Cook

Beef 'O' Brady's; DeFuniak Springs (FL); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a vibrant team at a leading restaurant chain as a Cook, where you'll prepare delicious meals in a fun, fast-paced environment. Enjoy flexible scheduling, career growth opportunities, and a supportive team culture. Apply today to become part of a winning team!

Benefits

Meal perks

Paid training

Career growth opportunities

Fun environment and team culture

Qualifications

• Minimum age 18 or older.
• Available to work weekends and holidays.
• Ability to read tickets and recipes.

Responsibilities

• Follow food safety guidelines for cooking and storage.
• Keep equipment clean and work area organized.
• Complete duties without constant supervision.

Skills

Teamwork

Positive Attitude

Food Safety

Cooking Skills

Education

High School Diploma

Job description

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• Flexible part-time or full-time schedule
  
  

Benefits

• Community involvement
• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule
  
  

Come join a winning team at 1310 US Hwy 331 South, Unit D DeFuniak Springs, FL 32435!

If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being a cook at Beef 'O' Brady's in DeFuniak Springs.

Now hiring Full-Time and Part-Time cooking staff.

Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. They take pride in preparing quality food and providing fast service to keep our guests happy. Positive attitudes and teamwork are a must at Beef's. If this sounds like your kind of team, apply today!

Beef 'O' Brady's Cook Responsibilities

• Follow food safety guidelines for cooking, cooling & storage
• Follow safety and sanitation procedures
• Keep equipment clean and the work area organized
• Complete duties without constant supervision
  
  

Beef 'O' Brady's Cook Requirements

• Minimum age 18 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to read tickets, recipes, prep sheets, and spec charts in English
• Able to competently operate the grill, fryers, oven, and other kitchen equipment
• Continuous standing, bending, and lifting up to 60 pounds
• Exposure to heat of equipment and kitchen environment
  
  

Ready to make your mark?

Love people? Thrive on working in a fun, fast-paced environment? Then you’ll love being part of Beef ‘O’ Brady’s. We’re not your typical restaurant chain. We’re the kind of place where teammates feel more like family and guests seem more like old friends. It’s been that way for decades, and it’s a culture that attracts winners.

Success starts with you.

Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.

Sound like your kind of team? Apply today to take the next step! We look forward to meeting you!

Compensation: $15.00 - $16.50 per hour

Come join a winning team! If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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